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|Physically Modified Starches (SKP00005)|
Applications, Products and Markets – December 2009Abstract Recent developments in starch technology are the development and marketing of physically modified starches that perform similar to chemically modified starches in food applications. National led this development by...
|CWS (cold water swelling) / Spray Cooked starches (SKP00004)|
Applications, Products and Markets – December 2009Abstract Cold water swelling and spray cooked starches are marketed heavily for instant preparation and convenience aspects of food preparation. Granular cold water swelling/soluble starches are produced by treatment with an...
|Dextrins Food & Industrial applications, Products & Markets (SKP00003)|
December 2009Abstract Dextrins belong to a class of low-molecular-weight carbohydrates degradation products made from starch manufactured by a process called pyrolysis. During pyrolysis, dry, powdered starch is treated with acid in...
|Global Modified Starch Products Derivatives & Markets (SKP00002)|
A Strategic Review – February 2009We estimate current global dry starch production from all sources ~ 64million tons, this will grow to almost 75 million tons by 2012. Current modified Agriculture production economics of China,...
|Strategic Review of Corn Starch Industry & Markets (SKP00001)|
Starch Derivatives, Sweeteners & Co-Products - February 09This report is a comprehensive document with detail information and industry data along with description of how industry or plants are managed. Report includes detail review of several areas...