Fish & Seafood Wholesaling in the US

Health benefits a little fishy

The health benefits of fish and seafood are supporting demand for this industry's products. Seafood and fish consumption has been proven to reduce the risk of heart disease, can extend the life of cystic fibrosis patients as well as possibly helping to reduce hostility, including cynicism and mistrust of others, anger and aggression. Regardless, this industry will suffer in the outlook as pollution and over-exploitation threaten marine resources.

This industry comprises establishments primarily engaged in wholesaling fish and seafood (except canned or packaged frozen). This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.