Membrane Technology for Food and Beverage Processing
| Publication Date | January 2006 |
|---|---|
| Publisher | BCC Research |
| Product Type | Report |
| Pages | 159 |
| ISBN Number | not applicable |
| Product Code | BCC00057 |
Buy this product or for assistance call +44 20 7060 7474
Summary
Food and beverage processing is one of the largest manufacturing sectors in the U.S., accounting for more than 10% of all manufacturing shipments. The industry also has considerable presence in the global economy, with more than one-third of the top 50 food and beverage industry processors located in the U.S. Leading processors include Archer Daniels Midland, Kraft Foods, Cargill, Pepsico, Tyson Foods, Coca-Cola, Mars, ConAgra, Anheuser Busch, and General Mills. These compete with major overseas companies, including Nestle (Switzerland), Unilever (U.K.), Groupe Danone (France), Diageo (U.K.), Kirin Brewery (Japan), SABMiller (South Africa), Cadbury Schweppes (U.K.), Heineken (Netherlands) and Asahi Brewery (Japan).
Separation science is essential to manufacturing food and beverage products. Evaporation, centrifugation, media filtration, distillation, and solvent extraction are just a few of the traditional processes used in solid/liquid and liquid/liquid separations needed in the sector. Since their debut in the food industry about 30 years ago, membranes have found both large-volume and niche applications across a range of food and beverage industries, including fluid milk, cheese, and other dairy products; grain and oilseed products; beer, wine, and soft drinks; frozen, canned, preserved, and juiced fruit and vegetables; sugar and other sweeteners; meat, poultry, and seafood products; and various miscellaneous foods and food additives.
Study Goals And Objectives
This study has been compiled to review the state of the art of membrane technology as applied to food and beverage processing, offer a valuation of the current market, and provide estimates of future growth for a market that has developed rapidly, but which also is becoming more fragmented.
The report will examine the crossflow membrane technologies: reverse osmosis (RO), nanofiltration (NF), ultrafiltration (UF), and microfiltration (MF), as well as dead-end UF/MF filtration. The smaller markets relating to ion-exchange membranes and membrane contactors also will be evaluated.
The market for membrane applications in process water and process fluids, wastewater treatment and water reuse, product recovery, and cleaner recycling will be considered. Membrane gas separations as needed in food and beverage manufacture will not be covered.
Report Highlights
- Worth an estimated market value of $185 million in 2006, membrane sales to food and beverage processors is forecast to rise at an average annual growth rate (AAGR) of about 4.6% during the next 5 years, reaching $230 million
- Wastewater treatment will continue to be the primary pollution prevention focus for food and beverage processors. But, another industry trend for minimizing waste and improving the bottom line is converting food byproducts to value-added products. Many conversion activities offer opportunities for membranes: transforming salts in waste to useful acids and bases, recovering blood proteins from slaughterhouse wastes, or fermentating corn starch to ethanol, corn oil and other corn co-products.
- Competitive technologies in food and beverage processing include a variety of media filters and other separation and purification methods including centrifugation, adsorption, evaporation, distillation, pasteurization and ion exchange
Content
- Introduction
- Study Goals And Objectives
- Reasons For Doing The Study
- Contributions Of The Study And For Whom
- Scope And Format
- Methodology
- Information Sources
- Analyst's Credentials
- Related BCC Research Publications
- Disclaimer
- BCC Online Services
- Summary
- Summary Table: U.S. Forecast For Membranes Used In Food And Beverage Processing, Through 2011 ($ Millions)
- Summary Figure: U.S. Forecast For Membranes Used In Food And Beverage Processing, 1990-2011 ($ Millions)
- Overview Of Membrane Technology
- Overview Of Membrane Technology
- Technology Types
- Reverse Osmosis
- Nanofiltration
- Ultrafiltation
- Uf Reactors
- Microfiltration
- Electrochemical Membrane Separations
- Electrodialysis
- Bipolar Membrane Electrodialysis
- Other
- Relative Size Of Separated Components
- Membrane Fouling
- History Of The Industry
- Early Studies
- 1920 To 1950
- 1950 To 1990
- 1990 To Present
- The Appeal Of Membrane Technology
- Value Of The Market By Filtration Type
- Reverse Osmosis/Nanofiltration
- Ultrafiltration
- Microfiltration
- Electrodeionization
- Other
- The Market For Membranes By Configuration
- Value Of The Market For Membranes By Configuration
- Typical Products
- Applications Overview
- Concentration
- Clarification
- Microbiological Stabilization
- Demineralization
- Wastewater Treatment
- Wastewater Reuse
- Zero Discharge/Zero Emissions
- Wastewater Reuse
- Competing Technologies
- Concentration
- Evaporation-Evaporation
- Distillation-Distillation
- Solid/Liquid Separation, Clarification
- Centrifugation-Centrifuges
- Sedimentation-Sedimentation
- Filtration-Filtration
- Demineralization
- Ion-Exchange Resins
- Solid/Liquid, Liquid/Liquid Separations
- Extraction
- Microbiological Stabilization
- Pasteurization
- Sterilization
- Refrigeration/Freezing
- Filtration-Filtration
- Wastewater Treatment
- Concentration
- Government Regulations
- Fda Criteria For Product Contact Surfaces
- 3a Sanitary Standards
- Clean In Place
- Food Industry Markets
- The U.S. Food Processing Industry
- Key States In Food Shipments
- Value Of The Market By Application
- Grain And Oilseed Mill Products
- Products To Separate
- Corn Milling
- Fats And Oils
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Ro
- Steep Water
- Steep Water Concentration
- Steep Water Pasteurization
- Starch Washing
- Uf/Mf
- Syrup Clarification
- Functional Soy Proteins
- Corn Protein Processing
- Chemical Starch Modification
- Fermentation
- Saccharification
- Oil Processing
- Downstream Processing
- Wheat Starch Processing
- Ed
- Soy Protein Isolates
- Ro
- Value Of The Market For Membranes In Grain And Oilseed Mill Product Processing
- Products To Separate
- Sugar And Confectionery
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Ro/Nf
- Caustic Wash Water Recovery
- Uf/Mf
- Sugar Clarification
- Honey Manufacture
- Press Water Clarification
- Value Of The Market For Membranes In Sugar And Confectionery Product Processing
- Ro/Nf
- Preserved Fruits And Vegetables
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Ro/Nf
- Pickle Brine Recovery
- Uf
- Juice
- Pickle Brine Recovery
- Mf
- Juice Clarification
- De-Bittering Citrus Juice
- Juice Concentration And Aroma Recovery
- Pervaporation
- Flavor And Aroma Compound Recovery
- Ed
- Inactivation Of Polyphenol Oxidase
- Ro/Nf
- Value Of The Market For Membranes In Preserved Fruit And Vegetable Processing
- Dairy Products
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Pasteurized Milk Ordinance
- Fda Criteria For Product Contact Surfaces
- Processes And Applications
- Ro
- Whey Concentration
- Milk Concentration
- Evaporator Condensate Polishing
- Nf
- Salt Whey
- Uf
- Whey Processing
- Cheese Production
- Milk Standardization
- Other Uf Applications
- Mf
- Whey Processing
- Extended Shelf Life Milk
- Milk Fractionation
- Buttermilk Fractionation
- Other Mf Applications
- Ed
- Whey Demineralization
- Ro
- Value Of The Market For Membranes In Dairy Processing
- Meat And Poultry
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Ro/Nf/Mf/Uf
- Wastewater
- Ro/Nf/Mf/Uf
- Value Of The Market For Membranes In Meat And Poultry Processing
- Seafood Products
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Seafood Industry Waste Conversion
- Uf
- Protein Processing
- Value Of The Market For Membranes In Seafood Processing
- Bakery Products
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Value Of The Market For Membranes In Bakery Product Processing
- Other Membrane Technology Markets
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Ro/Nf
- Uf
- Gelatin
- Blood
- Blood Protein Recovery
- Egg
- Lysozyme Production
- Igy Extraction Methods
- Cholesterol-Reduced Egg Products
- Vinegar
- Polysaccharides, Gums, And Other Colloids
- Msg
- Wastewater
- Value Of The Market For Membranes In Other Foods Processing
- Beverages
- Products To Separate
- Sector Challenges
- Specific Government Regulations
- Processes And Applications
- Ro
- Bottled Water
- Bottled Water Treatment
- Mf
- Wine
- Beer
- Ed
- Wine Tartrate Stabilization
- Refrigeration
- Ed
- Perstraction
- Alcohol Adjustment Of Wine
- Ro
- Value Of The Market For Membranes In Beverage Processing
- Patent Survey
- Patent Survey
- Patents By Application
- Patents By Company
- International Aspects
- Technology
- Applications
- Dairy
- Sugar
- Fruits And Vegetables
- Beverages
- Grain And Oilseed
- Seafood
- Wastewater
- Applications
- Technology
- Industry Structure
- Staying Competitive
- Acquisitions
- Product Mix
- Product Distribution
- Barriers To Growth
- Industry Players
- Market Share
- Company Profiles
- Aquamarijn-Micro Filtration Bv
- Aquious Water Technologies/Itt Industries
- Asahi Kasei Corp.
- Atech Innovations Gmbh
- Bekaert Fiber Technologies
- Ceramem
- Cuno, Inc/3m
- Donaldson Co., Inc.
- Dow Liquid Separations/Filmtec Corp.
- Eurodia Industrie/Ameridia
- Fairey Industrial Ceramics
- Fluxxion Bv
- Ge Water & Process Technologies
- Graver Technologies/The Marmon Group
- Hydranautics/Nitto Denko
- Koch Membrane Systems
- Kubota Corp.
- Membrana/Polypore, Intl.
- Meissner Filtration Products, Inc.
- Microdyn-Nadir Gmbh
- Millenniumpore
- Millipore Corp.
- Mitsubishi Rayon Co., Ltd.
- New Logic, Intl.
- Norit Nv
- Nysa Membrane Technologies
- Orelis/Novasep
- Pall Corp.
- Polymem Sa
- Pores Technologies
- Porvair Filtration Group
- Saehan Industries, Inc.
- Sartorius Ag
- Spintek
- Synder Filtration
- Tami Industries
- Toray Industries
- Trisep Corp.
- Usfilter/Siemens
- Zenon Environmental Services
- Staying Competitive
- Appendix
- Patent Listings
- List Of Figures
- Summary Table: U.S. Forecast For Membranes Used In Food And Beverage Processing, Through 2011 ($ Millions)
- Table 1 Membrane Applications In Food Processing
- Table 2 Membrane Applications In Beverage Processing
- Table 3 Applications For Biocatalytic Membrane Reactors In Food And Beverage Processing
- Table 4 Typical Dimensions Of Small Particles, Molecules, And Ions Found In Food And Beverage Processing (NANOMETERS)
- Table 5 Selected Chronology Of The Membrane Industry
- Table 6 Market Forecast For Membranes Used In Food And Beverage Processing By Filtration Type, Through 2011 ($ Millions)
- Table 7 Configuration Choices Based On Physico-Chemical Parameters
- Table 8 U.S. Market Forecast For Membranes By Configuration, Through 2011 ($ Millions)
- Table 9 Membrane Manufacturers And Products
- Table 10 Typical Water-Use Rates For The Food And Beverage Processing Industry (GALLONS)
- Table 11 Typical Cleaning Procedure For Dairy Elements
- Table 12 Breakdown Of The Food Industry By Product And Naics Code
- Table 13 Value Of Food Shipments By Industry Sector, 2002 ($ Billions)
- Table 14 Top 10 States In Food Shipments, 2002 ($ Billions)
- Table 15 U.S. Market Forecast For Food And Beverage Processing Membranes By Application, Through 2011 ($ Millions)
- Table 16 U.S. Market Forecast For Membranes In Grain And Oilseed Mill Product Processing, Through 2011 ($ Millions)
- Table 17 U.S. Market Forecast For Membranes In Sugar And Confectionery Product Processing, Through 2011 ($ Millions)
- Table 18 U.S. Market Forecast For Membranes In Preserved Fruit And Vegetable Processing, Through 2011 ($ Millions)
- Table 19 Whey Protein Concentrate
- Table 20 U.S. Market Forecast For Membranes In Dairy Processing, Through 2011 ($ Millions)
- Table 21 U.S. Market Forecast For Membranes In Meat And Poultry Processing, Through 2011 ($ Millions)
- Table 22 U.S. Market Forecast For Membranes In Seafood Processing, Through 2011 ($ Millions)
- Table 23 U.S. Market Forecast For Membranes In Bakery Product Processing, Through 2011 ($ Millions)
- Table 24 Average Total Blood Yields, Per Slaughtered Animal (KG)
- Table 25 U.S. Market Forecast For Membranes In Other Foods Processing, Through 2011 ($ Millions)
- Table 26 Comparisons Of International Drinking Water And Bottled Water Guidelines (Milligrams/Liter)
- Table 27 U.S. Market Forecast For Membranes In Beverage Processing, Through 2011 ($ Millions)
- Table 28 Patents By Application
- Table 29 Number Of Patents By Company
- Table 30 Mergers And Acquisitions, 1996-2006
- Table 31 Manufacturers Of Membranes Used In Food And Beverage Industries, Market Share (%)
- Table 32 Patent Listings
- List Of Figures
- Summary Figure: U.S. Forecast For Membranes Used In Food And Beverage Processing, 1990-2011 ($ Millions)
- Figure 1 U.S. Market Forecast For Membranes Used In Food And Beverage Processing By Filtration Type, 1990-2011 ($ Millions)
- Figure 2 U.S. Market Forecast For Membranes By Configuration ($ Millions)
- Figure 3 Value Of Food Shipments By Industry Sector, 2002 (%)
- Figure 4 U.S. Market Forecast For Food And Beverage Processing Membranes By Application, 1990-2011 ($ Millions)
- Figure 5 Corn Wet Milling
- Figure 6 U.S. Market Forecast For Membranes In Grain And Oilseed Mill Product Processing, 1990-2011 ($ Millions)
- Figure 7 U.S. Market Forecast For Membranes In Sugar And Confectionery Product Processing, 1990-2011 ($ Millions)
- Figure 8 U.S. Market Forecast For Membranes In Preserved Fruit And Vegetable Processing, 1990-2011 ($ Millions)
- Figure 9 U.S. Market Forecast For Membranes In Dairy Processing, 1990-2011 ($ Millions)
- Figure 10 U.S. Market Forecast For Membranes In Meat And Poultry Processing, 1990-2011 ($ Millions)
- Figure 11 U.S. Market Forecast For Membranes In Seafood Processing, 1990-2011 ($ Millions)
- Figure 12 U.S. Market Forecast For Membranes In Bakery Product Processing, 1990-2011 ($ Millions)
- Figure 13 U.S. Market Forecast For Membranes In Other Foods Processing, 1990-2011 ($ Millions)
- Figure 14 U.S. Market Forecast For Membranes In Beverage Processing, 1990-2011 ($ Millions)
- Figure 15 Patents By Application (%)
- Figure 16 Patents By Company (%)
- Figure 17 Manufacturers Of Membranes Used In Food And Beverage Industries, Market Share (%)
Delivery Details
PDF:Delivered by email within 12 to 24 hours of placing the order (Mon-Fri)
PRINT/CD-ROM:Despatched within 2 to 4 working days.
Related Products
Food & Drink
- Alcoholic Drinks
- Baby Food
- Bread & Bakery
- Canned
- Chilled / Frozen Food
- Company Reports (Food & Drink)
- Confectionery
- Country Overviews (Food & Drink)
- Dairy
- Diet / Health Foods
- Drink Country Overviews
- Edible Oils
- Fish & Seafood
- Flavours & Seasoning
- Food Processing
- Foodservice
- Fruit & Vegetable
- Functional Foods
- Ingredients
- Meat & Poultry
- Misc. Food & Drink
- Organic Food
- Packaging (Food & Drink)
- Pasta, Rice & Dried Food
- Prepared Foods & Ready Meals
- Sauces & Condiments
- Snacks
- Soft Drinks
- Soups
- Sugar & Sweeteners
call +44 (0) 20 7060 7474
or email us
Resources
Why Report Buyer?
Advertising/Affiliates
View Our Publishers
News
About Us
Meet Us
Jobs
Contact Us
Categories and Subcategories












