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Meat in Russia

  • Publication Date:April 2011
  • Publisher:Euromonitor
  • Product Type: Report
  • Pages:1
  • ISBN:319013

Meat in Russia

Meat increased by over 4% in volume terms in 2010. The share of retail sales was around 85%, and industry sources valued retail sales at over RUB1 trillion. The main growth drivers were post-crisis recovery of consumer purchasing power and retail markets, as well as a significant increase in local production of pork (6%) and poultry (18%). Real GDP in 2010 increased 4% while annual disposable income improved by 12% compared with a 1% increase in 2009. Demand and sales of all types of fresh meat...

Euromonitor International's Meat in Russia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2006-2010, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market - be they new product developments, consumption patterns and distribution data. Forecasts to 2015 illustrate how the market is set to change.


Product coverage: Beef and Veal, Lamb, Mutton and Goat, Other Meat, Pork, Poultry.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


Meat in Russia
Euromonitor International
April 2011
List of Contents and Tables
Headlines
Trends
Prospects
Category Data
Table 1 Sales of Meat by Category: Total Volume 2005-2010
Table 2 Sales of Meat by Category: % Total Volume Growth 2005-2010
Table 3 Sales of Meat by Distribution Format: % Total Volume Analysis 2005-2010
Table 4 Forecast Sales of Meat by Category: Total Volume 2010-2015
Table 5 Forecast Sales of Meat by Category: % Total Volume Growth 2010-2015
Executive Summary
Long-term Positive Trend in Fresh Food
Heat and Drought of Summer 2010 Impacts Fresh Food
Modern Retail Formats Winning Fresh Food Distribution
Fresh Food Has Bright Future
Key Trends and Developments
Government Policy on Fresh Food
Modern Retail Formats Change Fresh Food Landscape
Production of Fresh Food for Home Consumption Declines
Market Data
Table 6 Sales of Fresh Food by Category: Total Volume 2005-2010
Table 7 Sales of Fresh Food by Category: % Total Volume Growth 2005-2010
Table 8 Sales of Fresh Food by Distribution Format: % Total Volume Analysis 2005-2010
Table 9 Sales of Fresh Food by Distribution Format: % Retail Volume Analysis 2005-2010
Table 10 Forecast Sales of Fresh Food by Category: Total Volume 2010-2015
Table 11 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2010-2015
Definitions
Summary 1 Research Sources
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