Dutch Market for Organic Meat Products, The

Publication Date	May 2003
Publisher	Organic Monitor
Product Type	Report
Pages	55
ISBN Number	not applicable
Product Code	ORM00038

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£399.00
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Summary

This report looks at the Dutch market for organic meat products. The low number of organic livestock farmers in the country is responsible for high levels of imports from neighbouring countries. Demand for organic meat products is rising as the supermarkets widen availability in their stores.

This report analyses the Dutch organic meat products market. Market revenues and forecasts for the major product segments are given up to 2009. Market shares of the leading producers are provided for each segment as well as pricing, distribution, retailer and other competitive information.

Product Segments
Organic Beef
Organic Pork
Organic Poultry
Organic Lamb

Content

Strategic Analysis of the Total Organic Meat Products Market
- Market Overview and Definitions
- Industry Background
- Industry Challenges
- Market Drivers
- Market Restraints
- Revenue Forecasts (1999-2009)
- Trade Analysis
- Export Analysis
- Import Analysis
- Pricing Analysis
- Market Trends
- Distribution Analysis
- Competitive Analysis
- Supplier Analysis
- Sales Analysis
- Retailer Analysis
- Consumer Analysis
Strategic Analysis And Forecasts Of The Organic Beef Market
- Volume and Revenue Forecasts (1999-2009)
- Competitive Analysis
- Product Analysis
- Strategic Analysis and Forecasts of the Organic Pork Market
- Volume and Revenue Forecasts (1999-2009)
- Competitive Analysis
- Product Analysis
- Strategic Analysis and Forecasts of the Organic Poultry Market
- Volume and Revenue Forecasts (1999-2009)
- Competitive Analysis
- Product Analysis
- Strategic Analysis and Forecasts of the Organic Lamb Market
- Volume and Revenue Forecasts (1999-2009)
- Competitive Analysis
- Product Analysis