15 reports

Algeria Food and Drink Report Q1 2017

54 pages • By Business Monitor International

Includes 3 FREE quarterly updatesBMI View: Slow but steady economic growth and elevated food price inflation mean a subdued outlook for Algeria's food and drink market in 2017. One bright spot is the mass grocery retail sector, which will be supported by an increasing urban youth population driving investment...

1 175 1 293 823
Nov 2016

Packaged Food in Algeria

180 pages • By Euromonitor International

Overall, packaged food sales in Algeria increased in 2016, with all categories continuing to record healthy retail volume and value sales growth, driven by a growing population and changing lifestyle trends. Nevertheless, packaged food saw a slight slowdown in volume terms in 2016 due to declining disposable incomes as a result of the economic...

5 720 6 521 4 290
Oct 2016

Soup in Algeria

22 pages • By Euromonitor International

Soup in dehydrated or shelf stable format is not a meal that Algerians traditionally consume. Thus, growth in the soup category depends on the expatriate population which, though small, is still significant and growing. The growth of supermarkets and hypermarkets is also helping to increase visibility of the product on retail shelves. Dehydrated...

800 912 600
Oct 2016

Spreads in Algeria

23 pages • By Euromonitor International

Consumers’ increasingly hectic lifestyles drove demand for convenient breakfast options in 2016, which contributed to current retail value growth. Therefore, due to the rise of the convenience trend, spreads benefited from being a complement to bread. Indeed, an increase in the number working women led to a shift away from more time-consuming...

800 912 600
Oct 2016

Sauces, Dressings and Condiments in Algeria

27 pages • By Euromonitor International

The growing population and steady demand for sauces, dressings and condiments products driven by daily use in Algerian cuisine continued to support the category’s healthy growth. Thus, performance remained focused on classic major components of daily cooking such as tomato pastes and purées, which is very popular in the local diet. Indeed,...

800 912 600
Oct 2016

Algeria Food and Drink Report Q4 2016

56 pages • By Business Monitor International

Includes 3 FREE quarterly updates BMI View: Throughout 2016, Algeria's food and drink market will come under pressure stemming from rising food inflation as well as weaker economic growth. We have revised down our food and non-alcoholic beverage sales growth owing to lower consumer spending. Our outlook for the MGR sector...

1 175 1 293 823
Sep 2016

Other Dairy in Algeria

24 pages • By Euromonitor International

In 2016, category growth was supported by ongoing demand for chilled and shelf stable desserts, whose popularity is increasing. Dairy has always been an important part of the Algerian diet. As lifestyles change and urbanisation continues, Algerians are looking for new dairy products, sometimes as alternatives to traditional yoghurt and sour...

800 912 600
Sep 2016

Gum in Algeria

22 pages • By Euromonitor International

Local brands are finding it difficult to compete with international brands that are able to provide more diverse products and are regarded to be of better quality. Chewing gum continues to be dominated by international brands and higher price tags. The most popular type of gum is still sugar-based mint flavour but other alternatives are being...

800 912 600
Aug 2016

Sugar Confectionery in Algeria

23 pages • By Euromonitor International

Sugar confectionery is cheap to produce and cheap to buy. In 2016 it saw an increase in current value of 10% and volume growth of 3%. This category is set to increase as it will remain popular, especially as Algeria’s population is young and there is a high birth rate. The biggest category in value terms is boiled sweets, which saw current...

800 912 600
Aug 2016

Chocolate Confectionery in Algeria

26 pages • By Euromonitor International

Chocolate confectionery continued to register growth in 2016 given its continued popularity with all age groups and social classes. Despite recent economic difficulty in the country, small treats such as chocolate confectionery have remained popular. They are also considered a reliable snack for people on the go and for children between meals....

800 912 600
Aug 2016

Sweet Biscuits, Snack Bars and Fruit Snacks in Algeria

28 pages • By Euromonitor International

It is common for sweet biscuits to be consumed as snacks between meals. These are enjoyed by all social groups and ages. On average, each person in Algeria consumes 3kg of sweet biscuits a year. The success of this category is down to the fact that Algeria has a young and growing population and they are attracted to sweet biscuits as snacks....

800 912 600
Aug 2016

Savoury Snacks in Algeria

23 pages • By Euromonitor International

Consumption of savoury snacks, especially nuts, have been a long-standing tradition in Algeria, and category growth is directly linked to population growth. Savoury snacks such as potato chips are a popular snack between meals and accommodate the busier lifestyles of Algerians that find themselves on the go. The increasingly hectic lifestyle...

800 912 600
Aug 2016

Algeria Food and Drink Report Q3 2016

55 pages • By Business Monitor International

Includes 3 FREE quarterly updatesBMI View: Algeria's favourable consumer base will attract long-term investment prospects as householdspending remains resilient over our forecast period to 2020. As a result, food consumption and nonalcoholicdrinks will experience positive growth. The development of the formal retail sector will...

1 175 1 293 823
Jun 2016

Algeria Food and Drink Report Q2 2016

54 pages • By Business Monitor International

Includes 3 FREE quarterly updatesBMI View: We hold a modest outlook on Algeria's food and drink industry amid an economic slowdown inthe country. We believe the MGR sector will be heavily affected by the fall in investor confidence; however,Algeria's favourable consumer base will attract long-term investment prospects. Owing...

1 175 1 293 823
Mar 2016

Sweet and Savoury Snacks in Algeria

24 pages • By Euromonitor International

Growth in sweet and savoury snacks is partly owing to a change in the lifestyle of many Algerian consumers, owing to increasingly busy work schedules, which have pushed up demand for convenient snacks for consumption between meals. In addition, growing consumer interest in new brands, product types and flavour variants launched in the latter...

800 912 600
Nov 2015