17 reports

Packaged Food in Dominican Republic

178 pages • By Euromonitor International

The Dominican GDP grew by 7% in 2015 and the economy finished the year with an inflation rate of 2.3%, well below the Central Bank’s annual target range of 3-5% (4.0% + 1.0%). This solid economic performance contributed to sales growth in packaged food and the GDP is poised to grow considerably in 2016, as well. Euromonitor International’s...

5 720 6 521 4 290
Nov 2016

Soup in Dominican Republic

22 pages • By Euromonitor International

Soup maintained its stable development in 2016, posting steady growth in current value sales and more modest growth in retail volume sales. While the competitive structure of the category remained largely unchanged, the development of smaller brands, especially in instant soup, was observed. Such products were particularly visible on the shelves...

800 912 600
Oct 2016

Spreads in Dominican Republic

22 pages • By Euromonitor International

Spreads remain popular in the Dominican Republic, especially honey. In recent years, some tree nut- and seed-based spreads products have also begun to appear in the country. Spreads as a whole continued to develop positively in 2016, with honey showing the strongest performance. Private label products, distribution of which is limited to modern...

800 912 600
Oct 2016

Ready Meals in Dominican Republic

23 pages • By Euromonitor International

Ready meals remains a niche category in the Dominican Republic. These products are primarily distributed via modern channels, and mainly compete in the premium and standard price segments. The top four players in the category accounted for the lion’s share of retail current value sales in 2016, with private label and “others” holding a combined...

800 912 600
Oct 2016

Sauces, Dressings and Condiments in Dominican Republic

26 pages • By Euromonitor International

Table sauces, which includes barbecue sauces and salad dressings, was among the most dynamic areas within sauces, dressings and condiments in 2016. Table sauces products are often used in the preparation of international dishes, hence the category’s performance was bolstered by the growing interest in various types of foreign cuisine among...

800 912 600
Oct 2016

Processed Meat and Seafood in Dominican Republic

23 pages • By Euromonitor International

Processed meat and seafood is dominated by chilled processed meat. Salami leads total sales as it is a very popular product that is consumed on a daily basis in the country. Induveca remained the category leader in 2016 with its products in the chilled processed meat category, and continued to grow its value share at the expense of its competitors....

800 912 600
Oct 2016

Processed Fruit and Vegetables in Dominican Republic

23 pages • By Euromonitor International

Processed fruit and vegetables value sales rose by 5% in 2016, not much lower than the review period average. A combination of price rises and population growth is behind the steady value sales increase. Euromonitor International’s Processed Fruit and Vegetables in Dominican Republic report offers a comprehensive guide to the size and...

800 912 600
Oct 2016

Other Dairy in Dominican Republic

24 pages • By Euromonitor International

Coffee whiteners recorded 5% retail value growth in 2016. Adding lightener to coffee has become quite fashionable, especially among middle- and upper-middle class consumers. Coffee is a widely consumed beverage by men and women, across age groups and income levels. In recent years, urban consumers in particular have been adding coffee whiteners...

800 912 600
Sep 2016

Baby Food in Dominican Republic

24 pages • By Euromonitor International

Competition in baby food is highly concentrated in the Dominican Republic. Although Milex remained the leading baby food brand in the country in 2016, strong competition from other key brands, notably Nido, Nan, Alacta, and Enfamil, drove Milex to expand its product offerings in recent years. Nido responded with the introduction of Nido 1+...

800 912 600
Sep 2016

Sweet Biscuits, Snack Bars and Fruit Snacks in Dominican Republic

27 pages • By Euromonitor International

Molinos del Ozama CxA has led the sweet biscuits category throughout the last several years and will continue to strengthen its position in 2017. Within sweet biscuits, cookies is expected to lead value sales. Euromonitor International’s Sweet Biscuits, Snack Bars and Fruit Snacks in Dominican Republic report offers a comprehensive...

800 912 600
Jul 2016

Chocolate Confectionery in Dominican Republic

23 pages • By Euromonitor International

As the country entered its third phase of the most recent fiscal reform (implementation began in January 2013), chocolate products experienced a VAT (referred to as the ITBIS in the Dominican Republic) increase of three percentage points in 2016, rising from 13% to 16%. This increase applies to cocoa powder, tablets and other chocolate confectionery....

800 912 600
Jul 2016

Savoury Snacks in Dominican Republic

24 pages • By Euromonitor International

Savoury snacks is a developed category, widely preferred by consumers of all ages and income levels. Frito-Lay Dominicana continues to lead, boasting large sales across a wide distribution network. Product innovation in the category is very dynamic, showcasing the introduction of new flavours, formats, packaging and brands. Distribution remains...

800 912 600
Jul 2016

Gum in Dominican Republic

22 pages • By Euromonitor International

Gum remains a highly concentrated category in the Dominican Republic with very little competition. Specifically, three international gum brands (Trident, Chiclets and Clorets) dominate and are distributed by Distribuidora Corripio since Cadbury Adams Dominicana is no longer operating within this category in the Dominican Republic. Collectively,...

800 912 600
Jul 2016

Sugar Confectionery in Dominican Republic

24 pages • By Euromonitor International

Since the previous period, the Cadbury Adams brands of sugar confectionery are being distributed via Distribuidora Corripio in the Dominican Republic. The brands continue to outperform competitors’ brands within the category, with retail value sales increasing notably in 2016. The company’s three major brands each recorded strong current retail...

800 912 600
Jul 2016

Sweet and Savoury Snacks in Dominican Republic

24 pages • By Euromonitor International

Sweet and savoury snacks is a developed category, widely preferred by consumers from all ages and income levels. Frito-Lay Dominicana is set to continue dominating sales in 2015. Product innovation in the category is very dynamic, highlighting the introduction of new flavours, formats and brands. Distribution remains a key component for the...

800 912 600
Nov 2015

Biscuits and Snack Bars in Dominican Republic

26 pages • By Euromonitor International

Molinos del Ozama CxA was the leading player in the review period and continued to strengthen its leading position in 2015. Within biscuits, cookies led in value sales growth terms. However, the protagonist of the category was snack bars during 2015. Euromonitor International’s Biscuits and Snack Bars in Dominican Republic report offers...

800 912 600
Oct 2015

Oils and Fats in Dominican Republic

23 pages • By Euromonitor International

Oils and fats products are staples used for traditional cooking in the country. Although value sales of oils and fats grew by 5% during 2015, the growth was slightly lower than 2014. All categories of oils and fats experienced slightly lower value growth rates, since it is more common to consume substitutes, such as olive oil and coconut oil,...

800 912 600
Oct 2015