19 reports

Confectionery in the Middle East and Africa

43 pages • By Euromonitor International

While the Middle East and Africa is the fastest growing region across the world, mainly fuelled by a handful of markets, particularly Saudi Arabia, the United Arab Emirates, Egypt and South Africa. This will largely remain the case over the next five years. That said, Iran provides something of an unknown quantity, and the likes of Mars could...

1 050 1 197 788
Nov 2016

Packaged Food in Iran

197 pages • By Euromonitor International

Most areas of packaged food still had a very low base as of 2016, with strong potential. The old practice of consuming loose/unpackaged products such as rice, bread, oils and cheese was being replaced by the consumption of packaged items, especially in key urban areas, and mainly as a result of the widespread activities of key suppliers. In...

5 720 6 521 4 290
Nov 2016

Processed Fruit and Vegetables in Iran

28 pages • By Euromonitor International

Increasingly hectic lifestyles and rapid trend in cultural changes such as the increasing number of working women were the main drivers of growth in 2016. Young mothers are gradually foregoing the use of fresh ingredients due to time constraints and they are thus choosing easier packaged options. The low sales base of most of the category,...

800 912 600
Oct 2016

Ready Meals in Iran

24 pages • By Euromonitor International

Key cultural changes such as rapid urbanisation, an increase in the number of working women and more hectic lifestyles generated significant demand for convenient food – especially ready meals – in 2016. Awareness of products in the category increased due to rapid growth in the penetration and popularity of modern retail outlets such as hypermarkets....

800 912 600
Oct 2016

Sauces, Dressings and Condiments in Iran

30 pages • By Euromonitor International

Sauces, dressings and condiments can be divided into three main product types. The first and most important type is tomato pastes and purées which was the main driver of retail volume sales in 2016. National statistics from the Ministry of Industries show that per capita consumption of this products reached 6kg in 2015 and it accounts for...

800 912 600
Oct 2016

Soup in Iran

25 pages • By Euromonitor International

Many young Iranian families discovered the convenience of packaged soup in 2016 and started to use it as an alternative to home-made soup. Some families who did not want to sacrifice the freshness of traditional home-made soup started to add packaged products to their recipe to give it better flavour. Traditionally, soup is a popular appetiser...

800 912 600
Oct 2016

Spreads in Iran

23 pages • By Euromonitor International

Spreads registered current retail value growth of 12% in 2016. More hectic lifestyles and an increase in the number of working women contributed to growth, especially in jam. The new generation of Iranian mothers usually do not have the time to make home-made jam. The main driver of growth in honey was better availability of packaged products....

800 912 600
Oct 2016

Other Dairy in Iran

27 pages • By Euromonitor International

Other dairy consists of only three categories in Iran, including chilled dairy desserts, coffee whiteners and cream. Cream is the most important category and accounted for 85% of retail value sales in 2016. The other two categories have low bases and can be regarded as in their early development stages. Traditionally, cream is used along with...

800 912 600
Sep 2016

Gum in Iran

23 pages • By Euromonitor International

Two factors will prevent gum from registering an excellent performance during 2016. The first reason is acceleration of the high volume of smuggled products from porous western borders which compete with retail sales in both quality and unit price. It is very common to go to a typical hypermarket or supermarket in Tehran and see shelves full...

800 912 600
Jul 2016

Chocolate Confectionery in Iran

25 pages • By Euromonitor International

Demand for chocolate confectionery has grown as a result of its low base and the strong desire of the Iranian young population for its consumption. However, decline in purchasing power and a still high rate of inflation have hampered its growth. One key highlight of 2016 is the gradual loosening of sanctions which will ease doing business...

800 912 600
Jul 2016

Sugar Confectionery in Iran

24 pages • By Euromonitor International

Modern sugar confectionery remained very immature and traditional products continued to enjoy popularity in 2016. These products vary from city to city and can be regarded as souvenirs of a city. Gaz from Isfahan, sohan from Qom, and baklava from Yazd are some examples of popular traditional sugar confectionery in Iran. In general, the most...

800 912 600
Jul 2016

Sweet Biscuits, Snack Bars and Fruit Snacks in Iran

28 pages • By Euromonitor International

Per capita consumption of sweet biscuits remained very low in Iran during 2016 mainly as a result of limited awareness and a lack of product sophistication. The bulk of sales have been filled by basic offerings for many years and not so many developments can be spotted which may help sweet biscuits to mature. Most Iranian families do not eat...

800 912 600
Jul 2016

Savoury Snacks in Iran

26 pages • By Euromonitor International

It is estimated that 19 million Iranians were under 14 years old during 2016 and the population in this age group is still growing in spite of the general ageing trend in Iran. Per capita consumption of many savoury snacks also remained very low which helped savoury snacks overall to experience healthy growth rates during 2016. Overall, savoury...

800 912 600
Jul 2016

Sweet and Savoury Snacks in Iran

25 pages • By Euromonitor International

Sweet and savoury snacks saw impressive growth in volume terms in 2015, benefiting from the young population in Iran. National statistics show that there are still more than 14 million people in Iran who are aged 0-14, accounting for 23% of the population, which gives this category a large potential consumer base. Key suppliers have noticed...

800 912 600
Nov 2015

Oils and Fats in Iran

31 pages • By Euromonitor International

Iranian oils and fats remained dependent on imports of raw materials in 2015, with key manufacturers needing to import high quantities. These suppliers had to increase their unit prices due to the higher costs of imported raw materials although unit price rises were lower than had been seen in previous years. However, rising costs meant that...

800 912 600
Oct 2015

Sauce and Condiment Market in Iran to 2019 - Market Size, Development, and Forecasts

23 pages • By Global Research & Data Services

The industry report Sauce and Condiment Market in Iran to 2019 offers the most up-to-date market data on the actual market situation, and future outlook for sauces and condiments in Iran. The research includes historic market data from 2008 to 2014 and forecasts until 2019 which makes the report an invaluable resource for industry executives,...

490 652 417
Mar 2015

Meal Replacement in Iran

40 pages • By Euromonitor International

Awareness of the various different types of meal replacement products at around remains very low and this essentially means that substantial effort would need to be undertaken in order to ensure that Iranian consumers become and remain familiar with the products in the category. As a result, it is considered unlikely that any multinational...

800 912 600
Jan 2015

Snack Bars in Iran

45 pages • By Euromonitor International

Snack bars remained a niche category in Iran in 2014, and per capita consumption was amongst the lowest worldwide. Overall in 2014, retail volume growth of 13% is expected to be recorded over the previous year, which is higher than the 9% CAGR in the review period, and shows a steady performance improvement due to better distribution, especially...

800 912 600
Jan 2015

Ice Cream in Iran

51 pages • By Euromonitor International

The key trend in ice cream in 2014 was the increased popularity of packaged ice cream compared with artisanal products. More diversification of products, with wide activities by key existing suppliers, such as Mihan Dairy and Kalleh Dairy, and newcomers such as Domino Dairy, played a key role in the per capita growth of the category in 2014....

800 912 600
Jan 2015