33 reports

Packaged Food in Switzerland

228 pages • By Euromonitor International

Packaged food in Switzerland saw a stable performance in terms of current value growth in 2016 compared to the review period CAGR. While the effects of the abolition of the minimum euro exchange rate compared to the Swiss franc remained visible, overall packaged food saw a slight value increase in actual terms in 2016 compared to 2015. While...

5720 6521 4690
Nov 2016

Cooking & Edible Oils in Switzerland (2016) – Market Sizes

By Mintel

Cooking & Edible Oils in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers all cooking and edible oils. Market size is based on retail and non-retail sales. Market size for Cooking & Edible Oils in Switzerland is given in CHF and tonne with a minimum...

450 599 302
Oct 2016

Spreads in Switzerland

40 pages • By Euromonitor International

Swiss consumers increasingly shifted to healthier diets for themselves and their children towards the end of the review period, with many attempting to reduce their sugar and fat consumption in particular. This trend impacted jams and preserves, the largest product area in spreads, with consumers increasingly concerned about high sugar levels...

800 912 656
Oct 2016

Sauces, Dressings and Condiments in Switzerland

45 pages • By Euromonitor International

Sauces, dressings and condiments is greatly influenced by demand for convenience. Consumers use these products to add extra taste to an everyday dish, in an easy and quick way. At the same time, an increasing number of Swiss consumers are concerned about health-related issues and, thus, many consumers struggle to find the time to cook at home...

800 912 656
Oct 2016

Food and Grocery Retail in Switzerland

31 pages • By MarketLine

Summary Food and Grocery Retail in Switzerland industry profile provides top-line qualitative and quantitative summary information including: market size (value 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

318 350 270
Oct 2016

Soup in Switzerland

42 pages • By Euromonitor International

Although shelf stable soup continued suffering due to its less healthy image, instant soup and chilled soup profited strongly from the convenience they offer in 2016. With the increasingly busy lifestyles of many Swiss consumers, a lack of time is one of the most common obstacles found in modern life. Preparing soup from scratch at home using...

800 912 656
Oct 2016

Processed Fruit and Vegetables in Switzerland

41 pages • By Euromonitor International

While processed fruit and vegetables continues to benefit from the convenience trend in 2016 with time-strapped consumers seeking easier cooking options, the category has still failed to register positive growth. Processed fruit and vegetables continues to be perceived as offering less nutritional qualities than fresh fruit and vegetables...

800 912 656
Oct 2016

Processed Meat and Seafood in Switzerland

43 pages • By Euromonitor International

Despite a shift towards poultry consumption, red meat still represents the largest proportion of meat consumed in Switzerland. Studies have shown that a high level of meat consumption correlates with higher rates of cardiovascular diseases as well as colorectal cancer. As a result, increasing numbers of Swiss consumers have turned to poultry...

800 912 656
Oct 2016

Cooking Sauces in Switzerland (2016) – Market Sizes

By Mintel

Cooking Sauces in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers prepared ethnic, tomato based, traditional (local), soy and other wet sauces. Market value and volume comprises sales through all retail channels including direct to consumer. Market size...

450 599 302
Oct 2016

Table Sauces in Switzerland (2016) – Market Sizes

By Mintel

Table Sauces in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers bottled/packaged ambient; tomato ketchup, salad dressing, mayonnaise, mustard, brown, soy and other table sauces. Market value and volume comprises sales through all retail channels including...

450 599 302
Oct 2016

Butter & Yellow fats in Switzerland (2016) – Market Sizes

By Mintel

Butter & Yellow fats in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers all butter, ghee and margarine & spread consumption including table and cooking. Market size comprises sales through all retail and non-retail sales. Market size for Butter...

450 599 302
Sep 2016

Baby Food in Switzerland

41 pages • By Euromonitor International

Experimental studies show that nutrition in the early stages of life has a major impact on health into early adulthood. Manufacturers of baby food understand that the nutrition babies receive in their first 1,000 days of life (from pregnancy to second birthday) affects the way they develop and grow. If nutrition is not adequate during this...

800 912 656
Sep 2016

Cheese in Switzerland

41 pages • By Euromonitor International

Cheese is among the most dynamic categories in Swiss dairy in 2016. An increasing variety of cheese products is available in Switzerland, which is known as a specialist for cheese. Indeed, each area of the country has its own types of cheese with more than 400 different varieties across the country. Although imported cheese accounts for more...

800 912 656
Sep 2016

Other Dairy in Switzerland

45 pages • By Euromonitor International

In a bid to consolidate their respective value shares, manufacturers of other dairy products continued to address consumer demand for indulgence products and focused their efforts on responding to this by seeking to promote a healthier positioning for their products. Euromonitor International’s Other Dairy in Switzerland report offers...

800 912 656
Sep 2016

Drinking Milk Products in Switzerland

38 pages • By Euromonitor International

A large number of dairy farmers in Switzerland remain under a lot of economic pressure in 2016. According to Swissmilk, the Swiss dairy farmers’ association, the dairy policy needs to be reviewed in order to save Swiss milk production. The prices of drinking milk products no longer cover dairy farmers’ expenses and threaten the very existence...

800 912 656
Sep 2016

Sweet Biscuits, Snack Bars and Fruit Snacks in Switzerland

46 pages • By Euromonitor International

Consumer trends such as a greater focus on health and wellness continue to influence the purchasing decisions in sweet biscuits, snack bars and fruit snacks. The greatest competitive asset of snack bars and fruit snacks remains their continued ability to successfully leverage health and wellness trends, as they are perceived to be healthier...

800 912 656
Aug 2016

Gum in Switzerland

33 pages • By Euromonitor International

More than any other category in confectionery, gum has the most potential to be used as a platform for any kind of functional ingredient. This has long been recognised, given the success of nicotine gum in smoking cessation aids. As a result, functional gum, and to a lesser extent sugar-free gum, continued to drive overall sales of gum in...

800 912 656
Aug 2016

Savoury Snacks in Switzerland

40 pages • By Euromonitor International

The expansion of the snacking culture, fuelled by busy lifestyles, created the need for quick, on-the-go meal options. As a result, savoury snacks was ideally positioned to benefit from this trend and the rising demand for innovative flavours and tastes; smaller serving sizes also contributed to its positive performance. Besides, demand for...

800 912 656
Aug 2016

Chocolate Confectionery in Switzerland

39 pages • By Euromonitor International

High prices in Switzerland, combined with the strength of the Swiss franc against the euro, encouraged cross-border shopping in Germany, France and Italy in 2016, to benefit from lower prices. The fact that the majority of the Swiss population lives near a border encouraged this phenomenon, dubbed “consumer tourism”. Sales of chocolate confectionery...

800 912 656
Aug 2016

Sugar Confectionery in Switzerland

39 pages • By Euromonitor International

Health and wellness concerns continued to influence sales of sugar confectionery in 2016, as Swiss consumers remained concerned about obesity and a number of illnesses linked to being overweight. These consumers are putting quality ahead of quantity when it comes to purchasing sugar confectionery. As such, they are continuing to eat premium-oriented...

800 912 656
Aug 2016

Sugar & Gum Confectionery in Switzerland (2016) – Market Sizes

By Mintel

Sugar & Gum Confectionery in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers packaged chewing and bubble gum, fruit and other flavoured, mints, hard, functional and other sugar confectionery. Market size comprises sales through all retail channels...

450 599 302
Apr 2016

Sweet Spreads in Switzerland (2016) – Market Sizes

By Mintel

Sweet Spreads in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers packaged; jam, chocolate spread, butter/spread, honey and other sweet spreads. Market size comprises sales through all retail channels including direct to consumer. Market size for Sweet...

450 599 302
Apr 2016

Health and Wellness in Switzerland

103 pages • By Euromonitor International

Health and wellness posted further positive current value growth in 2015, albeit slightly slower than in 2014, but still faster than the review period CAGR. With the notable exceptions of organic packaged food, which saw its growth rate improve in 2015 as a result of consumers eschewing products that they consider not to be fresh or organically...

1675 1910 1374
Apr 2016

Desserts in Switzerland (2016) – Market Sizes

By Mintel

Desserts in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This comprises all packaged frozen, chilled and ambient products which are RTE or need preparation. Most products will contain sugar and/or sweeteners. Market value and volume comprises sales through all retail...

450 599 302
Mar 2016

Snack Food in Switzerland (2016) – Market Sizes

By Mintel

Snack Food in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers packaged snacks comprising crisps, snack nuts and other snacks. Market size comprises sales through all retail channels including direct to consumer. Market size for Snack Food in Switzerland...

450 599 302
Mar 2016

Snack Bars in Switzerland (2016) – Market Sizes

By Mintel

Snack Bars in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers packaged snack bars which can be eaten without accompaniment (e.g. milk) anywhere (such as on street) usually between meals. Market size comprises sales through all retail channels including...

450 599 302
Feb 2016

Chocolate Confectionery in Switzerland (2016) – Market Sizes

By Mintel

Chocolate Confectionery in Switzerland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers wrapped countlines, tablets, individually wrapped, non- individually wrapped, seasonal and other chocolate confectionery. Market size comprises sales through all retail channels...

450 599 302
Feb 2016

Sweet and Savoury Snacks in Switzerland

35 pages • By Euromonitor International

Sweet and savoury snacks is a category which is suffering from an image problem due to the correlation between excessive fat and sugar intake and obesity and this continued to affect the category as a whole towards the end of the review period, encouraging companies to launch healthier and more natural products. Generally speaking, Swiss consumers...

800 912 656
Nov 2015

Biscuits and Snack Bars in Switzerland

37 pages • By Euromonitor International

The popularity of biscuits and snack bars in Switzerland can be attributed to its convenience, taste and wide range of flavours. Thus, biscuits and snack bars is seen as an everyday affordable treat by Swiss consumers and these products are often bought along with the weekly or monthly grocery shopping. The health and convenience trend continues...

800 912 656
Oct 2015

Oils and Fats in Switzerland

31 pages • By Euromonitor International

Oils and fats continued to witness rising demand for health-oriented products in 2015. Many consumers are trying to control or limit their daily intake of oils and fats, and focus on healthier nutrition. In addition, the ongoing health and wellness trend in Switzerland is also influencing consumers’ perception of eating home-cooked meals as...

800 912 656
Oct 2015