22 reports

Packaged Food in Uruguay

204 pages • By Euromonitor International

With minimum volume growth due to the high per capita consumption within specific segments of packaged food, the overall rapid growth of unit prices in 2016 resulted in strong value growth: the second best of the review period and one of the fastest since 2010. Euromonitor International’s Packaged Food in Uruguay report offers a comprehensive...

5 720 6 521 4 290
Jan 2017

Processed Fruit and Vegetables in Uruguay

29 pages • By Euromonitor International

The premiumisation trend that had been quite strong since 2011 saw its momentum lose force in late 2015 and 2016 as economic growth began to slow down. The premium brands that gained the preference of mid- and high-income consumers have failed to increase their presence even within this group of more affluent consumers and no new premium brands...

800 912 600
Dec 2016

Processed Meat and Seafood in Uruguay

32 pages • By Euromonitor International

In 2015, after the closing down of Fripur SA, the largest domestic producer of frozen processed seafood, the short-term future of the category seemed compromised. However, after a small decline in volume sales in the last quarter of 2015, the category shows a healthy rebound, improving retail volume sales while absorbing a significant average...

800 912 600
Dec 2016

Sauces, Dressings and Condiments in Uruguay

33 pages • By Euromonitor International

Uruguayan consumers, especially those with better levels of income, keep fuelling the growth of the smaller categories of sauces, dressings and condiments, as they are able to absorb price increases while buying more of these products. Categories such as barbecue sauces, soy sauces and chili sauces are thus consistently recording volume growth...

800 912 600
Dec 2016

Ready Meals in Uruguay

25 pages • By Euromonitor International

In 2016, with consumers’ purchasing power still improving in real terms, ready meals volume sales maintained steady growth. Companies have been addressing the demand for convenience among consumers, especially among younger adults with mid-to-high levels of income, by offering a widening range of ready meals. The paradox remains that though...

800 912 600
Dec 2016

Spreads in Uruguay

26 pages • By Euromonitor International

The high per capita consumption of spreads in Uruguay, well above the average for Latin America, is already impacting adversely on volume growth rates, which diminished for three consecutive years up to and including 2015, before sales fell by 1% in 2016. This decline is especially significant in jams and preserves, the largest category with...

800 912 600
Dec 2016

Soup in Uruguay

24 pages • By Euromonitor International

Instant soup continues recording solid volume growth rates as more consumers opt for this convenient format, which allows them to have a hot cup of soup not only at home, but also at school, in the workplace or on the go. The launching of healthier options of instant soup over the review period has also contributed to the solid volume growth...

800 912 600
Dec 2016

Baby Food in Uruguay

27 pages • By Euromonitor International

Stagnant birth rates adversely impacted the growth potential of the category, with some types of baby food posting negative retail volume CAGRs over the review period. However, a positive economic environment, with salaries still growing in real terms, lessened the impact as many consumers used their improved purchasing power to buy baby food...

800 912 600
Oct 2016

Cheese in Uruguay

28 pages • By Euromonitor International

Cheese exports continued to fall in 2016, along with prices paid internationally for Uruguayan cheese. The main exporting companies have been unable to find new destinations to absorb the loss of the Venezuelan market, which, until 2014, purchased more than 50% of exports. With surplus stocks, companies are unsure of their strategic direction...

800 912 600
Oct 2016

Other Dairy in Uruguay

26 pages • By Euromonitor International

The already very high per capita consumption of the best-selling flavoured condensed milk (100% dulce de leche) and chilled dairy desserts continued to dampen their retail volume growth potential, but also the overall performance of other dairy. Euromonitor International’s Other Dairy in Uruguay report offers a comprehensive guide to...

800 912 600
Oct 2016

Yoghurt and Sour Milk Products in Uruguay

24 pages • By Euromonitor International

In 2016, the competition in yoghurt remained fierce and small companies like Claldy, Granja Pocha, Calcar, Noliman and others continued to push for room, especially in the large drinking yoghurt subcategory. This contributed to faster increases in unit prices and strong current value sales growth. It should be noted that sour milk products...

800 912 600
Oct 2016

Savoury Snacks in Uruguay

32 pages • By Euromonitor International

In the second full year with bill #19140 in place, “Ley de Alimentación Saludable en los Centros de Enseñanza” (Healthy Diets at Study Centres), the government was slow to implement and regulate all aspects of the law. The ban on the sale of snacks with high fat, salt or sugar content is being enforced in many, but not all, primary and secondary...

800 912 600
Aug 2016

Sugar Confectionery in Uruguay

26 pages • By Euromonitor International

The trend of consuming healthier products continued to have a negative impact on sugar confectionery, as consumers trying to switch to sugar-free confectionery did not find enough products from which to choose, and many reduced the volume of their purchases, or abandoned sugar confectionery altogether. The new health regulations regarding...

800 912 600
Aug 2016

Chocolate Confectionery in Uruguay

28 pages • By Euromonitor International

Uruguayan consumers, who still enjoyed salaries which were growing in real terms in 2016, were able to absorb significant price increases in all chocolate confectionery categories, leading to positive, even though very low volume growth. Euromonitor International’s Chocolate Confectionery in Uruguay report offers a comprehensive guide...

800 912 600
Aug 2016

Sweet Biscuits, Snack Bars and Fruit Snacks in Uruguay

37 pages • By Euromonitor International

With consumers’ purchasing power still growing in real terms in 2016, manufacturers continued to address the trend of consumers showing a preference for value-added products. As a direct result, average unit prices increased across all categories, substantially in some cases, boosting value sales. Also, despite these price increases, volume...

800 912 600
Aug 2016

Gum in Uruguay

23 pages • By Euromonitor International

The new brands from smaller players which were launched during the first part of the review period finally added the necessary dynamism to gum, boosting volume sales for the second consecutive year and reversing what had seemed to be an unstoppable decline. Euromonitor International’s Gum in Uruguay report offers a comprehensive guide...

800 912 600
Aug 2016

Sweet and Savoury Snacks in Uruguay

27 pages • By Euromonitor International

In the first full year with bill #19140 Ley de Alimentación Saludable en los Centros de Enseñanza (Healthy Diets at Study Centres) in place, the government has been slow in implementing all aspects of the law. The ban against snacks with high fat, salt or sugar contents is being enforced in many, but not all, primary and secondary schools...

800 912 600
Dec 2015

Mixed Odoriferous Substance Market in Uruguay to 2019 - Market Size, Development, and Forecasts

19 pages • By Global Research & Data Services

The report Mixed Odoriferous Substance Market in Uruguay to 2019 - Market Size, Development, and Forecasts offers the most up-to-date industry data on the actual market situation, and future outlook for mixed odoriferous substances in Uruguay. The research includes historic data from 2008 to 2014 and forecasts until 2019 which makes the report...

490 652 417
Oct 2015

Oils and Fats in Uruguay

26 pages • By Euromonitor International

More consumers with mid and high incomes are currently opting for domestic olive oil brands, but the very wide offer of brands and different olive varietals have made these first years difficult for companies to establish themselves. Nevertheless, and despite comparatively high prices, domestic olive oil brands have become an increasingly...

800 912 600
Oct 2015

Biscuits and Snack Bars in Uruguay

29 pages • By Euromonitor International

The good economic conditions still prevailing in the country in 2015, with consumer purchasing power growing in real terms, allowed manufacturers to continue to target the trend towards value-added products. As a direct result of this, unit prices increased in most categories, thus boosting value sales. Despite these price increases, all categories...

800 912 600
Oct 2015

Chocolate, Cocoa and Sugar Confectionery Market in Uruguay to 2019 - Market Size, Development, and Forecasts

37 pages • By Global Research & Data Services

The industry report Chocolate, Cocoa and Sugar Confectionery Market in Uruguay to 2019 - Market Size, Development, and Forecasts offers the most up-to-date market data on the actual market situation, and future outlook for chocolate, cocoa and sugar confectionery in Uruguay. The research includes historic market data from 2008 to 2014 and...

490 652 417
Jun 2015

Sauce and Condiment Market in Uruguay to 2019 - Market Size, Development, and Forecasts

23 pages • By Global Research & Data Services

The industry report Sauce and Condiment Market in Uruguay to 2019 offers the most up-to-date market data on the actual market situation, and future outlook for sauces and condiments in Uruguay. The research includes historic market data from 2008 to 2014 and forecasts until 2019 which makes the report an invaluable resource for industry executives,...

490 652 417
Mar 2015