8 reports

Italy Sodium Reduction Ingredients Market - Growth, Trends and Forecasts (2017 - 2022)

By Mordor Intelligence LLP

The average intake of salt per day in Italy was valued at 10.2 grams in 2014 which is higher than the other Western European countries like the U.K., France and Germany. Italy is slated to be the fourth highest market, with a CAGR of about 12.5% over 2016-2021. Yeast extracts are likely to register the fastest growth in consumption during...

2 955 3 250 2 511
Jan 2017

Consumer and Market Insights: Meat in Italy

151 pages • By GlobalData

Summary Consumer and Market Insights: Meat Market in Italy provides an overview of the market, analyzing market data, demographic consumption patterns within the category, and the key consumer trends driving consumption. The report highlights innovative new product development that effectively targets the most pertinent consumer...

5 745 6 320 4 884
Nov 2016

Meat in Italy, MarketLine

31 pages • By MarketLine

Summary Meat in Italy industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

318 350 270
Oct 2016

Processed Meat in Italy (2016) – Market Sizes

By Mintel

Processed Meat in Italy by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers packaged processed meat and poultry and products with a predominantly meat content. Market size comprises sales through all retail channels including direct to consumer. Market size for Processed...

450 599 302
Oct 2016

Meat in Italy

14 pages • By Euromonitor International

Total volume sales of meat reached 2.9 million tonnes in Italy in 2015. The 2% decline in 2015 was in line with the negative CAGR of 1% recorded over the review period. The contraction in the consumption of meat over the review period was fuelled by the economic downturn, which had a long-term effect on Italian consumers’ purchasing power....

800 912 600
Apr 2016

2016 Italy: Retail Sale of Food In Specialized Stores-Industry Forecast report

44 pages • By Perry Hope Partners

The 2016 Italy: Retail Sale of Food In Specialized Stores-Industry Forecast report (ISIC 4721) analyzes the industry size, competitors, projected industry growth/decline, financial ratios and regional data for the period 2010 through 2017. This industry retail sale of any the following types of goods fresh or preserved fruit and vegetables,...

295 325 251
Feb 2016

The Future of the Meat Market in Italy to 2019

159 pages • By GlobalData

Summary Canadean's report, "The Future of the Meat Market in Italy to 2019" provides detailed market and segment level data on the consumption of Meat in Italy. The report provides historic, forecast and growth patterns by country to 2019. Synopsis This report delivers an extensive overview of the Meat intake in...

795 875 676
Jun 2015

Poultry-Keeping Machine Market in Italy to 2019 - Market Size, Development, and Forecasts

21 pages • By Global Research & Data Services

The industry report Poultry-Keeping Machine Market in Italy to 2019 - Market Size, Development, and Forecasts offers the most up-to-date market data on the actual market situation, and future outlook for poultry-keeping machines in Italy. The research includes historic market data from 2008 to 2014 and forecasts until 2019 which makes the...

490 652 417
May 2015