11 reports

Global SRI market

3864 4250 3284
  • Italian Sodium Reduction Ingredients Market Revenue, By Application, 2014-2022 (in USD million)
  • Global Sodium Reduction Ingredient Market: Revenue, by Application, 2014-2022 (in USD million)

Sodium Reduction Ingredient Market "For the most part, ingredient companies have moved to potassium chloride. Many of them have their own version of salt reducers or enhancers." — One of the top three companies The global market for sodium reduction ingredients is likely to maintain a CAGR of 12.2% between 2018 and 2023....

  • Salt
  • North America
  • United States
  • Ajinomoto Co., Inc.
  • Cargill Inc.

Desserts and Frozen Food ##. ##. ##.

  • Processed Food
  • Salt
  • World
  • Market Size
  • GLOBAL GOURMET SALT MARKET FOR OTHER APPLICATIONS

Similarly, several frozen food manufacturers use sea salts as preservatives and flavor enhancers.

  • Processed Food
  • Salt
  • World
  • Market Size
  • Cargill Inc.

Desserts & Frozen Food ##.

  • Processed Food
  • Salt
  • North America
  • World
  • Market Size

Desserts and Frozen Food ##. ##. ##.

  • Processed Food
  • Salt
  • World
  • Forecast
  • Market Size
  • Products and services segmentation (2018)
  • Major market segmentation (2018)

This segment manufacturers snack foods, vegetables, frozen foods, meat, bread and baked goods.

  • Processed Food
  • Salt
  • United States
  • Demand
  • Cargill Inc.

Fresh foods are not frozen and are preservative-free.

  • Salt
  • General Mills, Inc.
  • Kellogg Company
  • Nestlé S.A.
  • PepsiCo, Inc.

Barber Foods recalled ##. ## million pounds of frozen raw chicken after six consumers had salmonella poisoning.

  • Salt
  • Sugar
  • United States
  • Demand
  • Experian plc

Friesland Campina was one of the few manufacturers to offer reduced-salt cheese with the brand Milner ##+, made with skimmed milk.

  • Processed Food
  • Salt
  • Netherlands
  • Demand

Its main processed food imports include products such as frozen pork, fresh pork, and fresh beef.

  • Food Ingredient
  • Food Manufacturing
  • Meat
  • Processed Food
  • Salt
  • SODIUM REDUCTION INGREDIENTS MARKET SIZE FOR DAIRY & FROZEN FOODS, BY REGION, 2013-2020 (USD MILLION)
  • SODIUM REDUCTION INGREDIENTS MARKET SIZE FOR DAIRY & FROZEN FOODS, BY REGION, 2013-2020 (THOUSAND TONS)

The sodium reduction ingredients market by type is classified into amino acids, mineral salts, yeast extracts, and others that include hydrolyzed vegetable protein, trehalose, and nucleotides. The market for mineral salts was estimated to be the largest in 2014, and is projected to grow with the increasing demand from large-scale commercialization...

  • Baker's Yeast
  • Food
  • Salt
  • Market Size
  • Cargill Inc.