About 700 reports

Food and Beverage Service Activities in Bulgaria – 2013

114 pages • By SeeNews - Research & Profiles

SeeNews Competitive Intelligence Food and Beverage Service Activities in Bulgaria – 2013 provides you the most up-to-date and easy-to-use information in the industry. Industry Report covers:I. LANDSCAPEII. EMPLOYMENT- Number of employees by industry sectors- Top companies by share of total number employees in...

300 384 240
Apr 2015

Restaurants in the United Kingdom

37 pages • By MarketLine

IntroductionRestaurants in the United Kingdom industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

280 350 224
Apr 2015

Restaurants in Mexico

36 pages • By MarketLine

IntroductionRestaurants in Mexico industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in India

34 pages • By MarketLine

IntroductionRestaurants in India industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in the United States

35 pages • By MarketLine

IntroductionRestaurants in the United States industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

280 350 224
Apr 2015

Restaurants in South Korea

33 pages • By MarketLine

IntroductionRestaurants in South Korea industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

280 350 224
Apr 2015

Restaurants in Canada

36 pages • By MarketLine

IntroductionRestaurants in Canada industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Global Restaurants, MarketLine

34 pages • By MarketLine

IntroductionGlobal Restaurants industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in Italy

34 pages • By MarketLine

IntroductionRestaurants in Italy industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in Germany

32 pages • By MarketLine

IntroductionRestaurants in Germany industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in Asia-Pacific

33 pages • By MarketLine

IntroductionRestaurants in Asia-Pacific industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

280 350 224
Apr 2015

Restaurants in Brazil

35 pages • By MarketLine

IntroductionRestaurants in Brazil industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in China

35 pages • By MarketLine

IntroductionRestaurants in China industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in Scandinavia

30 pages • By MarketLine

IntroductionRestaurants in Scandinavia industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

280 350 224
Apr 2015

Restaurants in Spain

32 pages • By MarketLine

IntroductionRestaurants in Spain industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in Singapore

35 pages • By MarketLine

IntroductionRestaurants in Singapore industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

280 350 224
Apr 2015

Restaurants in Europe

34 pages • By MarketLine

IntroductionRestaurants in Europe industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in South Africa

34 pages • By MarketLine

IntroductionRestaurants in South Africa industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

280 350 224
Apr 2015

Restaurants in Russia

33 pages • By MarketLine

IntroductionRestaurants in Russia industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in Turkey

32 pages • By MarketLine

IntroductionRestaurants in Turkey industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in North America

34 pages • By MarketLine

IntroductionRestaurants in North America industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

280 350 224
Apr 2015

Restaurants in Indonesia, MarketLine

33 pages • By MarketLine

IntroductionRestaurants in Indonesia industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

280 350 224
Apr 2015

Restaurants in Australia

35 pages • By MarketLine

IntroductionRestaurants in Australia industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

280 350 224
Apr 2015

Restaurants in Japan

36 pages • By MarketLine

IntroductionRestaurants in Japan industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in France, MarketLine

35 pages • By MarketLine

IntroductionRestaurants in France industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

280 350 224
Apr 2015

Restaurants in the Netherlands

32 pages • By MarketLine

IntroductionRestaurants in the Netherlands industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

280 350 224
Apr 2015

100% Home Delivery/Takeaway in Romania

30 pages • By Euromonitor International

The strong performance of 100% home delivery/takeaway benefited from the recovery of GDP, which grew by 3.5% in 2013. Office workers in the capital and other large cities are the key consumers of the products offered by these foodservice operators. Longer working hours in large cities supported the growth in demand for 100% home delivery/takeaway....

675 898 601
Apr 2015

US Food Network SA in Consumer Foodservice (Romania)

2 pages • By Euromonitor International

US Food Network SA is the franchisee of Yum! Brands for KFC. The company, by far the biggest franchised company in consumer foodservice in Romania, ranked second overall in value sales terms in 2013. Further development is anticipated through new outlet openings in Bucharest, but also other parts of the country. Special attention will be directed...

115 153 102
Apr 2015

Cafés/Bars in Romania

30 pages • By Euromonitor International

The economy showed consistent signs of recovery in 2013, but purchasing power remained low, which negatively affected the performance of cafés/bars. Outlets were evenly spread across the country but low disposable income weakened value sales. The strongest impact was felt by small independent operators and standard outlets in cities and the...

675 898 601
Apr 2015

McDonald%s Romania SRL in Consumer Foodservice (Romania)

3 pages • By Euromonitor International

McDonald’s Corp, through McDonald’s Romania SRL, was the first American company to operate a foodservice chain in Romania. McDonald’s Romania is the largest chained operator in fast food and consumer foodservice overall. The high success of the company is based on the perception that it offers a taste of Western lifestyle. The roll-out of...

115 153 102
Apr 2015