20 reports

Foodservice Top 5 Emerging Markets Industry Guide_2016

113 pages • By MarketLine

SummaryThe Emerging 5 Foodservice industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

905 995 769
Oct 2016

Foodservice BRIC (Brazil, Russia, India, China) Industry Guide_2016

92 pages • By MarketLine

SummaryThe BRIC Foodservice industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.Key...

905 995 769
Oct 2016

Online, Mobile and Delivery: What we can Learn from Four Key Markets

43 pages • By Euromonitor International

Online, mobile and delivery channels have become an important part of consumer foodservice strategies. While it is clear that long-term growth opportunities exist, local execution is far more complicated. This briefing takes a look at the online, mobile and delivery landscapes in four key markets (China, India, South Korea and Brazil), offering...

1 050 1 197 788
Sep 2016

Foodservice in Brazil, MarketLine

33 pages • By MarketLine

SummaryFoodservice in Brazil industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.Key...

318 350 270
Aug 2016

Fast Food & Takeaways in Brazil (2016) – Market Sizes

By Mintel

Fast Food & Takeaways in Brazil by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers fast food and takeaway restaurants which have a restricted or set menu, limited seating and offer take-aways which account for a significant proportion of turnover. Market value is...

450 599 302
Jun 2016

Restaurants in Brazil (2016) – Market Sizes

By Mintel

Restaurants in Brazil by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
Jun 2016

Self-Service Cafeterias in Brazil

20 pages • By Euromonitor International

Brazil has the largest number of self-service cafeterias in the world, with independent operators playing a major role in this area, accounting for 97% of overall sales in 2015. In particular, kilo restaurants (self-service cafeterias with food prices per kilogram) and all you can eat self-service cafeterias with a fixed price per person (where...

800 912 600
May 2016

Full-Service Restaurants in Brazil

36 pages • By Euromonitor International

Full-service restaurants growth rates are slowing down as the economic situation in Brazil worsens, with consumers looking for cheaper meal options. Given that full-service restaurants are usually among the most expensive available, many consumers are opting to eat in other types of consumer foodservice outlets. Moreover, many people who would...

800 912 600
May 2016

Street Stalls/Kiosks in Brazil

20 pages • By Euromonitor International

Street stalls/kiosks is growing both in terms of number of outlets and value sales despite the economic crisis. One of the main reasons for this is the fact that big chains are opening kiosks instead of stand-alone outlets in shopping malls. This strategy intends to reduce operational costs as kiosks usually have much lower rents and lower...

800 912 600
May 2016

100% Home Delivery/Takeaway in Brazil

25 pages • By Euromonitor International

100% home delivery/takeaway recorded current value growth of 20% in 2015 - the strongest performance among all consumer foodservice categories. The reason behind this was twofold. First, delivery has been seen as a market opportunity by many. Indeed, for existing foodservice companies, it is a way of avoiding high personnel costs while maintaining...

800 912 600
May 2016

Fast Food in Brazil, Euromonitor International

33 pages • By Euromonitor International

Fast food companies have been affected by the economic difficulties Brazil is current going through. Many companies saw a decrease in sales as a result of shrinking disposable incomes and the fact that even people who can afford to eat out are reluctant to do so. Nonetheless, in spite of the poor national economic performance, some companies...

800 912 600
May 2016

McDonald’s Corp in Consumer Foodservice (Brazil)

2 pages • By Euromonitor International

McDonald’s Corp leads chained consumer foodservice in Brazil. The McDonald’s strategy in Brazil has included focussing on portfolio diversification and the personalisation of sandwiches in order to attract the attention of consumers in a challenging atmosphere. In addition, the company is also offering many promotions so as to provide consumers...

115 131 86
May 2016

Outback Steakhouse Inc in Consumer Foodservice (Brazil)

2 pages • By Euromonitor International

Outback Steakhouse continues to expand in Brazil through the opening of new outlets. The company is the leader in chained full-service restaurants and is expected to remain the number one player in this area over the coming years.Euromonitor International Local Company Profiles are a concise set of briefings detailing the strategic...

115 131 86
May 2016

Madero SA in Consumer Foodservice (Brazil)

2 pages • By Euromonitor International

Madero SA continues to expand its operations via the opening of new outlets, not only through domestic investment in new outlets, but also in other countries. Madero has recently launched different outlet formats: Madero Steakhouse, a full-service slow food format; Madero Container, a special container structure where orders are taken at the...

115 131 86
May 2016

Consumer Foodservice in Brazil

115 pages • By Euromonitor International

Brazil is currently facing an economic crisis which is affecting consumer foodservice sales. High inflation and the devaluation of the Brazilian Real are increasing costs for companies, and consumers are afraid to spend in a time of economic uncertainty. As a result, consumer foodservice current value sales grew by only 10% in 2015, a rate...

1 675 1 910 1 256
May 2016

Grupo Trigo in Consumer Foodservice (Brazil)

2 pages • By Euromonitor International

Grupo Trigo has been opening stores in Brazilian airports under its store-in-store concept, whereby two or three brands from the group share the same space. This is one of the main strategies of the foodservice holding that owns Spoleto, Domino’s Pizza and Koni Store.Euromonitor International Local Company Profiles are a concise set...

115 131 86
May 2016

Fast Food in Brazil, Euromonitor International

35 pages • By Euromonitor International

At a time when the Brazilian economy is struggling, and consumers are rethinking their consumption behaviour, fast food operators are putting a great deal of effort into trying to offer value for money options, and continue to attract the attention of consumers, especially from the C and D social strata. Promotional prices are constantly being...

800 912 600
Jul 2015

Restaurants: BRIC (Brazil, Russia, India, China) Industry Guide

114 pages • By MarketLine

IntroductionThe BRIC Restaurants industry guide provides top-line qualitative and quantitative summary information including: market size (value and volume 2010-14, and forecast to 2019). The guide also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

905 995 769
Apr 2015

Restaurants: Top 5 Emerging Markets Industry Guide

142 pages • By MarketLine

IntroductionThe Emerging 5 Restaurants industry guide provides top-line qualitative and quantitative summary information including: market size (value and volume 2010-14, and forecast to 2019). The guide also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within...

905 995 769
Apr 2015

Restaurants in Brazil

35 pages • By MarketLine

IntroductionRestaurants in Brazil industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

318 350 270
Apr 2015