23 reports

Italian Restaurants - Industry Market Research Report

34 pages • By Ibisworld

Hot and ready: Improving macroeconomic conditions will continue to bolster revenue growthAbstractItalian RestaurantsThe Italian Restaurants industry is a mature one, providing widely accepted cuisines to downstream consumers. Revenue growth is primarily determined by demand...

927 1 020 788
Sep 2016

Foodservice in Italy, MarketLine

35 pages • By MarketLine

SummaryFoodservice in Italy industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.Key...

318 350 270
Aug 2016

Fast Food & Takeaways in Italy (2016) – Market Sizes

By Mintel

Fast Food & Takeaways in Italy by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers fast food and takeaway restaurants which have a restricted or set menu, limited seating and offer take-aways which account for a significant proportion of turnover. Market value is...

450 599 302
Aug 2016

Restaurants in Italy (2016) – Market Sizes

By Mintel

Restaurants in Italy by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on numbers...

450 599 302
Aug 2016

Street Stalls/Kiosks in Italy

23 pages • By Euromonitor International

Street stalls/kiosks in Italy is still largely dominated by independent operators, accounting for 99% of all outlets active in this category. Menus feature a different offering based on the area where operators work, given that they focus strongly on local/regional recipes. During the latest edition of the Franchising show in Milan, however,...

800 912 600
May 2016

Full-Service Restaurants in Italy

37 pages • By Euromonitor International

Following the example of Eataly, which combines grocery retail with foodservice within its premises, other retail operators in Italy introduced similar concepts in 2015. Coop opened a restaurant inside its test store in Florence Novoli, in December 2015, while Conad opened a restaurant called Con Sapore in the city of Forlì. Located inside...

800 912 600
May 2016

100% Home Delivery/Takeaway in Italy

24 pages • By Euromonitor International

As mobile e-commerce continued to grow at a double-digit rate in 2015, consumers increasingly favoured the possibility to order their food via mobile phone. Italy therefore saw the birth and growth of mobile apps like Deliveroo, Foodora and Just Eat, that allow customers to order their food online from a large number of affiliates, and have...

800 912 600
May 2016

Self-Service Cafeterias in Italy

25 pages • By Euromonitor International

Self-service cafeterias have seen a decline in traffic and number of transactions in recent years, in light of a difficult economy that encouraged working consumers to bring their lunch from home instead of eating out during their working day. Likewise, cafeterias located on motorways saw a decline in car traffic, as well as competition from...

800 912 600
May 2016

Consumer Foodservice in Italy

116 pages • By Euromonitor International

South still the sick man of ItalyEuromonitor International’s Consumer Foodservice in Italy report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving...

1 675 1 910 1 256
May 2016

Fast Food in Italy, Euromonitor International

40 pages • By Euromonitor International

After a difficult 2014, owing to cold and rainy weather in spring and summer, 2015 was definitely a better year for ice cream operators in Italy. The weather was generally pleasant from spring to late September and October, and this resulted in a longer season for ice cream, to the point that ice cream operators were able to balance the sales...

800 912 600
May 2016

McDonald%s Srl in Consumer Foodservice (Italy)

2 pages • By Euromonitor International

During 2015, McDonald’s Srl had considerable international exposure thanks to its participation in Expo 2015. During the 12 months, the company introduced several new items on its menu, such as the gourmet burger Bacon Clubhouse, two McAngus recipes, the vegetarian McVeggie and the McLobster, made with Canadian lobster. Its three best known...

115 131 86
May 2016

Sebeto Spa in Consumer Foodservice (Italy)

2 pages • By Euromonitor International

During 2015, Sebeto Srl signed an agreement with the online ordering platform Deliveroo, showing a clear willingness to invest in giving its customers the possibility to order food online and have it delivered to their door for a small fee. Other company news in 2015 included the development of the new format Coq Nice Kitchen, fully dedicated...

115 131 86
May 2016

Autogrill SpA in Consumer Foodservice (Italy)

2 pages • By Euromonitor International

In order to gain more traffic in its outlets along motorways, in 2015 Autogrill SpA signed an agreement with the retail and foodservice operator Eataly to make Eataly’s premium local food products available in its outlets. This is a sign that the channel is regaining traffic after years of recession and that the company is once again willing...

115 131 86
May 2016

Cremonini SpA in Consumer Foodservice (Italy)

2 pages • By Euromonitor International

Cremonini SpA focused in 2015 on the development and new openings of Roadhouse Grill North American full-service restaurants. The company counted more than one opening a month during the review period. Other brands in focus for Cremonini SpA in 2015 were Juice Bar, which focuses its offer on healthy juices and smoothies, as well as the format...

115 131 86
May 2016

2016 Italy: Event Catering-Industry Forecast report

44 pages • By Perry Hope Partners

The 2016 Italy: Event Catering-Industry Forecast report (ISIC 5621) analyzes the industry size, competitors, projected industry growth/decline, financial ratios and regional data for the period 2010 through 2017. This industry include providing single event-based food services. These establishments generally have equipment and vehicles to...

295 325 251
Feb 2016

2016 Italy: Other Food Service Activities-Industry Forecast report

44 pages • By Perry Hope Partners

The 2016 Italy: Other Food Service Activities-Industry Forecast report (ISIC 5629) analyzes the industry size, competitors, projected industry growth/decline, financial ratios and regional data for the period 2010 through 2017. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic...

295 325 251
Feb 2016

2016 Italy: Restaurants and Mobile Food Service Activities-Industry Forecast report

44 pages • By Perry Hope Partners

The 2016 Italy: Restaurants and Mobile Food Service Activities-Industry Forecast report (ISIC 5610) analyzes the industry size, competitors, projected industry growth/decline, financial ratios and regional data for the period 2010 through 2017. This industry includes one of the following: (1) providing food services to patrons who order and...

295 325 251
Feb 2016

Fast Food in Italy, Euromonitor International

40 pages • By Euromonitor International

An increased number of chained fast food outlets were created by the economic crisis. In fact, the high level of unemployment led many in Italy to start their own businesses. Opening a franchise outlet, such as an ice cream or a Middle Eastern fast food outlet was a comparatively inexpensive option. In 2014, when the recession’s effects became...

800 912 600
Jul 2015

Camst Srl in Consumer Foodservice (Italy)

2 pages • By Euromonitor International

For several years Camst has pursued a strategy of strong diversification within consumer foodservice and catering. Camst operates both in traditional categories, such as chained cafés, chained full service restaurants and chained self-service cafeterias, but also in school, hospital, corporate and military catering, self-service bars, cafés/bars...

375 428 281
Jul 2015

Gruppo Sebeto Srl in Consumer Foodservice (Italy)

2 pages • By Euromonitor International

Gruppo Sebeto is expected to continue to create and implement new full-service restaurants and fast food outlets. The company has already created and successfully marketed several brands, such as Rossopomodoro, Rossosapore, Anema e Cozze and Ham Holy Burger. The success of these brands came from the concept of mixing Neapolitan culinary culture,...

375 428 281
Jul 2015

Airest Srl in Consumer Foodservice (Italy)

2 pages • By Euromonitor International

Airest is an international group specialising in food and beverages and travel retail. It operates as a supplier in consumer foodservice as well as running its own brand, Ristop, in self-service cafeterias. Airest’s future operational plans foresee the opening of new Ristop outlets in city centres, airports, shopping centres, railway stations...

375 428 281
Jul 2015

Italian Foodservice: The Future of Foodservice in Italy to 2019

82 pages • By Canadean Ltd

SummaryThe report provides detailed market analysis, information, and insights, including:- Historic and forecast market size covering the entire Italy's Foodservice sector- Detailed analysis of Consumer, Operator and Technology trends in the Italian Foodservice sector- Detailed analysis of market size, outlets...

2 909 3 200 2 473
Jun 2015

Restaurants in Italy

34 pages • By MarketLine

IntroductionRestaurants in Italy industry profile provides top-line qualitative and quantitative summary information including: market size (value 2010-14, and forecast to 2019). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market....

318 350 270
Apr 2015