9 reports

Consumer Foodservice in Norway

112 pages • By Euromonitor International

Consumer foodservice continued to perform strongly in Norway in 2016. Although value growth rates were marginally slower than in 2014 and 2015, they remained strong and in line with average growth levels over the review period. Despite cracks appearing in the Norwegian economy since 2014, growth in consumer foodservice has been strong, underpinned...

1675 1910 1374
May 2017

Full-Service Restaurants in Norway

33 pages • By Euromonitor International

A growing emphasis on locally sourced food was clearly evident across most parts of full-service restaurants in Norway in 2016. This trend has been driven by different groups. In particular, Norwegian consumers have become increasingly attracted to locally sourced food with an evident growing consensus that this results in fresher produce...

800 912 656
May 2017

Fast Food in Norway

38 pages • By Euromonitor International

An emphasis on improved quality was clearly evident across most channels in fast food in Norway in 2016. Driven by health and wellness trends as well as a heightened awareness and demand amongst consumers around the kinds of ingredients they wish to consume, fast food outlets made significant strides in 2016 in attempting to fulfil these demands....

800 912 656
May 2017

100% Home Delivery/Takeaway in Norway

24 pages • By Euromonitor International

Quality of products has been a big focus for leading players in 100% home delivery/takeaway in 2016, particularly in pizza 100% home delivery/takeaway. Norwegian consumers have become increasingly exposed to high-quality ingredients across all eating experiences and pizza chains such as Pizzabakeren have responded to this by selecting high-quality...

800 912 656
May 2017

Cafés/Bars in Norway

26 pages • By Euromonitor International

A blurring of the boundaries between different channels in cafés/bars was increasingly evident in Norway in 2016. Various establishments in specialist coffee shops and bars/pubs continued to evolve so that it was increasingly obvious that they were encroaching on the market space of other channels. For example, the most successful bars/pubs...

800 912 656
May 2017

Street Stalls/Kiosks in Norway

18 pages • By Euromonitor International

Street food continued to grow in popularity in Norway in 2016 with a notable continuation in the improving quality of the food sold by these kinds of outlets a contributing factor to this. Street stalls, in particular, have traditionally been associated with low-quality, cheap food, but this has changed significantly in Norway with a growing...

800 912 656
May 2017

Self-Service Cafeterias in Norway

22 pages • By Euromonitor International

Health and wellness trends increased in visibility in self-service cafeterias in 2016. Leading brands such as Ikea Restaurant and Marché continued to develop their menus so that there was a greater emphasis on fruit and vegetables as well as making greater efforts to source ingredients from local suppliers. While healthy food is not normally...

800 912 656
May 2017

Fast Food & Takeaways in Norway (2016) – Market Sizes

By Mintel

Fast Food & Takeaways in Norway by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers fast food and takeaway restaurants which have a restricted or set menu, limited seating and offer take-aways which account for a significant proportion of turnover. Market value is...

450 599 302
Aug 2016

Restaurants in Norway (2016) – Market Sizes

By Mintel

Restaurants in Norway by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
Aug 2016