6 reports

Self-Service Cafeterias in Ukraine

23 pages • By Euromonitor International

Traditionally known as “push the tray”, self-service cafeterias managed to build a strong customer base during the years of economic instability. If in the past these foodservice outlets mainly targeted customers with average and below-average incomes, by the end of the review period they aimed to serve wider groups of consumers. Self-service...

800 912 600
May 2016

Fast Food in Ukraine

40 pages • By Euromonitor International

Companies emphasised still further the fresh and healthy aspects of their product offerings in 2015. This trend has been present in the category for a few years, yet in 2015 companies placed a much stronger focus on expanding their product portfolios and communicating these features of their product offering. McDonald’s further enhanced its...

800 912 600
May 2016

100% Home Delivery/Takeaway in Ukraine

26 pages • By Euromonitor International

The 100% home delivery/takeaway channel is highly fragmented, with the main focus on delivery, while takeaway outlets selling value meals such as pizza, hamburgers, salads and sushi also remain popular. Some entrepreneurs began a takeaway food business as entry costs are relatively low. Euromonitor International’s 100% Home Delivery/Takeaway...

800 912 600
May 2016

Street Stalls/Kiosks in Ukraine

25 pages • By Euromonitor International

In 2015, in the largest Ukrainian cities, street food festivals rapidly gained popularity, introducing a large number of new, short-term independent street stalls/kiosks players. Located in various leisure areas, street food markets have become highly popular due to citizens’ ability to try unusual dishes, discover healthier street food formats...

800 912 600
May 2016

Consumer Foodservice in Ukraine

115 pages • By Euromonitor International

A significant number of outlets closed over 2014-2015 due to the economic crisis and social turmoil in Ukraine in general, as well as the exclusion of the outlets in Crimea and outlets ceasing operations in the eastern part of Ukraine, where military conflicts occurred or districts were at risk due to proximity to the anti-terrorist operation...

1 675 1 910 1 256
May 2016

Full-Service Restaurants in Ukraine

34 pages • By Euromonitor International

Full-service restaurants performed well in foodservice value terms in 2015. However, the number of transactions declined further, with value growth achieved through rising unit prices. Euromonitor International’s Full-Service Restaurants in Ukraine report offers a comprehensive guide to the size and shape of the market at a national...

800 912 600
May 2016