COVID-19 hit all consumer foodservice categories severely. However, for those players heavily dependent on the dine-in experience, the effects of the pandemic were even harsher. This was the case for full-service restaurants in Brazil. To tackle the severe drop in sales, players turned to credit lines funded by state governments or retail banks, as well as trying to negotiate with suppliers and landlords.
Full-Service Restaurants in Brazil report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2026 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Full-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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Restaurant
Food Services
Fast Food
Full Service Restaurant
Leisure
Retail
United Kingdom
Disposable Income
Employment Income
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