Oils and Fats in Uzbekistan

Oils and Fats in Uzbekistan

  • October 2015 •
  • 27 pages •
  • Report ID: 1118779
Sales of oils and fats were driven by the growing culinary culture in Uzbekistan. In particular, the popularisation of home baking (cakes and desserts) contributed to stable demand for margarine, while consumers’ growing interest in salads contributed to sales of olive oil. Moreover, olive oil was considered a healthy product with a beneficial influence on human wellbeing. This trend was supported by marketing campaigns of manufacturers who invested in culinary programmes on TV and radio.

Euromonitor International's Oils and Fats in Uzbekistan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Butter, Cooking Fats, Margarine, Olive Oil, Spreadable Oils and Fats, Vegetable and Seed Oil.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Oils and Fats market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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Country=Uzbekistan Industry=PackagedFood ParentIndustry=Agribusiness Date=201510 Topic=Demand Publisher=EuromonitorInternational Price=1000