Packaged Food in Japan

Packaged Food in Japan

  • November 2019 •
  • 206 pages •
  • Report ID: 1366290 •
  • Format: PDF
The contraction of the Japanese population due to declining birth rates is exerting a negative impact on potential volume growth, encouraging packaged food manufacturers to focus on the development of higher-value products, particularly in mature product categories. In doing so, manufacturers have the opportunity to take advantage of the key trends shaping consumer demand in the market, particularly the growing influence of health-consciousness and the increasing emphasis on convenience.

Packaged Food in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage:
Cooking Ingredients and Meals, Dairy Products and Alternatives, Snacks, Staple Foods.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Packaged Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.