Concentrates in Singapore

Concentrates in Singapore

  • March 2017
  • 26 pages
  • Report ID: 149847
Concentrates recorded off-trade volume growth of 2% in 2016, which was slower than the review period average of 4%. This can be attributed to the growing health and wellness trend as well as the government’s campaign to reduce diabetes. Consumers are likely to perceive squash/syrup concentrates as having a high sugar content. As such, healthier beverages such as juice and coconut water are now more likely to appeal to health- conscious Singaporeans.

Euromonitor International’s Concentrates in Singapore report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data (2012-2016), allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market – be they legislative, distribution, packaging or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage:
Liquid Concentrates, Powder Concentrates.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Concentrates market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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Country=Singapore Industry=Beverage ParentIndustry=Agribusiness Date=201703 Topic=MarketReport Publisher=EuromonitorInternational Price=1000