Eggs in the United Kingdom

Eggs in the United Kingdom

  • March 2018 •
  • 16 pages •
  • Report ID: 149952
Increasing demand for high-quality protein food will see eggs become a more popular low calorie, low fat, protein-rich food for gym goers and consumers interested in eating functional and healthy diets over the forecast period. The rise in vegetarian and “flexitarian” consumers choosing to be meat-free will also contribute to growth in demand. The average unit price for eggs is almost three times less than it is for meat. Therefore, eggs will continue to remain an affordable substitute for meat...

Euromonitor International’s Eggs in United Kingdom report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2013-2017, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2022 illustrate how the market is set to change.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Eggs market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=UnitedKingdom Date=201803 Topic=Demand Publisher=EuromonitorInternational Price=1000