Fresh Food in the United Kingdom

Fresh Food in the United Kingdom

  • February 2020 •
  • 5 pages •
  • Report ID: 1594660 •
  • Format: PDF
The health trend continued to gather momentum in the UK in 2019 with consumers increasing their demand for fresh food. Ethical consumerism has gone from being a fad to becoming a feature of the UK market, with an increasing number of consumers becoming vegan, vegetarian or flexitarian, all of which is boosting demand for fresh fruit, vegetables, nuts, pulses and starchy roots.

Fresh Food in United Kingdom report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2015-2019, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2024 illustrate how the market is set to change.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Fresh Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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