Frozen Processed Food in Guatemala

Frozen Processed Food in Guatemala

  • January 2015 •
  • 46 pages •
  • Report ID: 174094
In 2014 frozen processed food registered retail value sales of GTQ362 million, having achieved value growth of 11% on 2013. There is still a low tradition of use of these products, especially as consumers in many households do not have access to a freezer. The popularity of these products however has continued to increase in urban locations where middle- and high-income consumers value them for their high level of convenience.

Euromonitor International's Frozen Processed Food in Guatemala report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Frozen Bakery, Frozen Desserts, Frozen Meat Substitutes, Frozen Noodles, Frozen Pizza, Frozen Processed Fish/Seafood, Frozen Processed Potatoes, Frozen Processed Poultry, Frozen Processed Red Meat, Frozen Processed Vegetables, Frozen Ready Meals, Frozen Soup, Other Frozen Processed Food.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Frozen Processed Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=Guatemala Date=201501 Publisher=EuromonitorInternational Price=1000