The growing awareness of healthier lifestyles prominently drove the solid growth of snack bars in Indonesia over the review period. Snack bars gained were more widely accepted, in particular amongst middle- to high-end consumers, and were perceived as healthier substitutes for biscuits. The growth of snack bars also benefited from the rapid expansion of modern grocery retail outlets, specifically supermarkets, hypermarkets and convenience stores.
Euromonitor International's Snack Bars in Indonesia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.
Product coverage: Breakfast Bars, Energy and Nutrition Bars, Fruit Bars, Granola/Muesli Bars, Other Snack Bars.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Snack Bars market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
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236 pages •
By Euromonitor International
• Dec 2017
Packaged food registered strong growth in retail value sales in 2017. This was supported by healthy growth performances by the majority of categories. In addition, manufacturers benefited from investments in marketing, new product development and distribution, which extended the reach of their brands/products and attracted the attention of...
34 pages •
By Euromonitor International
• Jul 2017
Sweet biscuits, snack bars and fruit snacks experienced a positive performance in Indonesia in 2017, thanks to stable demand, as the majority of the country’s population are from middle- and lower-middle-income households. Healthier options such as fruit snacks, snack bars and fortified/functional sweet biscuits are gaining popularity and...
Snack Food in Indonesia by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2017. This market covers packaged snacks comprising crisps, snack nuts and other snacks. Market size comprises sales through all retail channels including direct to consumer. Market size for Snack Food in Indonesia is...
Snack Bars in Indonesia by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2017. This market covers packaged snack bars which can be eaten without accompaniment (e.g. milk) anywhere (such as on street) usually between meals. Market size comprises sales through all retail channels including direct...
21 pages •
By Global Research & Data Services
• Feb 2017
The report Dried Fruit Market in Indonesia to 2021 - Market Size, Development, and Forecasts offers the most up-to-date industry data on the actual market situation, and future outlook for dried fruits in Indonesia. The research includes historic data from 2010 to 2016 and forecasts until 2021 which makes the report an invaluable resource...