Soup in Bolivia

Soup in Bolivia

  • October 2019 •
  • 22 pages •
  • Report ID: 174386 •
  • Format: PDF
Soup is very popular in Bolivia. Throughout the country, but particularly in colder western regions, soup is often eaten as one of the three main meals of the day. Thick soups containing meat, pasta and vegetables are often preferred because they help consumers feel fuller for longer. However, due to a lack of time as a result of busier lifestyles, homemade soups are losing out to packaged offerings, particularly dehydrated soups.

Soup in Bolivia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage:
Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Soup market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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