Dried Processed Food in Georgia

Dried Processed Food in Georgia

  • March 2015 •
  • 44 pages •
  • Report ID: 176806
Rice has rebounded from its in retail value sales decline. Throughout 2011, 2012 and 2013 rice sales fell negative after rising by 34% in 2010, but in 2014 grew again, at 6% in retail value terms, while its volume sales rose by 2%. Rice saw a rather positive performance in the year. Rice is considered to be a close substitute for buckwheat, potatoes and pasta as a side dish. It is also used in cooking home-made soups.

Euromonitor International’s Dried Processed Food in Georgia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Dried Processed Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=Georgia Date=201503 Topic=Demand Publisher=EuromonitorInternational Price=1000