Frozen Processed Food in Vietnam

Frozen Processed Food in Vietnam

  • April 2015 •
  • 55 pages •
  • Report ID: 176847 •
  • Format: PDF
Over the review period, manufacturers have been making great efforts to add more value to their products to attract consumers. For example, frozen processed fish/seafood products are often processed and marinated so that it only takes consumers a few minutes to cook a complicated dish. In response to the preference for hotpot among Vietnamese consumers, various types of seafood are packed with a sachet of hotpot cooking sauce so that consumers can easily cook delicious hotpot for family...

Euromonitor International’s Frozen Processed Food in Vietnam report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Frozen Bakery, Frozen Desserts, Frozen Meat Substitutes, Frozen Noodles, Frozen Pizza, Frozen Processed Fish/Seafood, Frozen Processed Potatoes, Frozen Processed Poultry, Frozen Processed Red Meat, Frozen Processed Vegetables, Frozen Ready Meals, Frozen Soup, Other Frozen Processed Food.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Frozen Processed Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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