Oils and Fats in Georgia

Oils and Fats in Georgia

  • October 2015
  • 25 pages
  • Report ID: 176910
Oils and fats are heavily consumed in Georgia due to specific aspects of local cuisine and eating habits. The most popular product within the category is butter, which accounted for 70% of total oils and fats value sales in 2015. Butter consumption is high as the use of butter is deeply embedded in local cuisine. The most prevalent vegetable and seed oil in Georgia is sunflower oil. This is the most familiar oil to local consumers and also has a lower price compared with olive oil and other...

Euromonitor International’s Oils and Fats in Georgia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Butter, Cooking Fats, Margarine, Olive Oil, Spreadable Oils and Fats, Vegetable and Seed Oil.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Oils and Fats market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=Georgia Industry=ProcessedFood ParentIndustry=Food Date=201510 Topic=MarketReport Publisher=EuromonitorInternational Price=1000