Soup in Vietnam

Soup in Vietnam

  • November 2017
  • 22 pages
  • Report ID: 177040
Over the review period, packaged soup sales were negligible in the country, mainly due to the strong competition from fresh soup and low consumer interest. Indeed, soup was widely available in foodservice outlets and from street vendors with a very diverse product portfolio in terms of prices and types. For example, most supermarkets and hypermarkets offered fresh soup prepared by their own staff at reasonable prices, meeting the safety and clean cooking environment standards. As a result, packa...

Euromonitor International’s Soup in Vietnam report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage:
Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Soup market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Loading...

We are very sorry, but an error occurred.
Please contact support@reportbuyer.com if the problem remains.

Country=Vietnam Industry=ProcessedFood ParentIndustry=Food Date=201711 Topic=MarketReport Publisher=EuromonitorInternational Price=1000