Dried Processed Food in Dominican Republic

Dried Processed Food in Dominican Republic

  • November 2014
  • 49 pages
  • Euromonitor International
Report ID: 338842
Early 2014 saw domestic manufacturer Font Gamundi move to consolidate its leading position in dried processed food by investing in advanced production technology. It acquired new equipment for drying rice from the Taiwanese firm Suncue Technology, equipment that company officials claim will increase product quality standards while also reducing processing costs. In particular, the new drying process is expected to improve the flavour and fragrance of its La Garza and El Molino rice brands. It...

Euromonitor International's Dried Processed Food in Dominican Republic report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Dried Processed Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=DominicanRepublic Industry=ProcessedFood ParentIndustry=Food Date=201411 Topic=MarketReport Publisher=EuromonitorInternational Price=1000