Spreads in Dominican Republic

Spreads in Dominican Republic

  • November 2017 •
  • 22 pages •
  • Report ID: 339581
In 2017, the well-established and trusted brand manufacturer Helados Bon launched a new pack type for its fruit-based spreads, namely 430g glass jars featuring a new label which emphasises the regional nature of the fruits used in the products, for example pineapple from Cotuí, strawberries from Constanza and guayaba from Bayaguana. The company’s Bon is already seen as a Dominican brand but these elements are expected to better resonate with local consumers seeking to purchase products of domest...

Euromonitor International’s Spreads in Dominican Republic report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage:
Chocolate Spreads, Honey, Jams and Preserves, Nut and Seed Based Spreads, Yeast-based Spreads.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Spreads market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=DominicanRepublic Industry=ProcessedFood ParentIndustry=Agribusiness Date=201711 Topic=Demand Publisher=EuromonitorInternational Price=1000