Consumer Foodservice in South Korea

Consumer Foodservice in South Korea

  • April 2020 •
  • 83 pages •
  • Report ID: 4909443 •
  • Format: PDF
Consumer foodservice in South Korea saw further sales growth overall in 2019, thanks to an increasing number of single-person households and lifestyle changes. From the perspective of menus, Asian flavours are becoming more popular, especially from Sichuan China and Taiwan, with authentic Chinese restaurants and Taiwanese bubble tea shops performing well.

Consumer Foodservice in South Korea report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2024 illustrate how the market is set to change.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Consumer Foodservice market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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