The COVID-19 pandemic continued to impact the everyday lives of Romanians in 2021, with third and fourth waves of the virus leading to further restrictions, and players and consumers therefore turning to takeaway and home delivery. However, the appetite of Romanians for consumption and eating out revived from 15 May, when measures to relax...
The COVID-19 pandemic was a major challenge for consumer foodservice in Bulgaria during 2020, as sales plummeted due to temporary closures, movement restrictions, lower incomes and the closure of borders, and numerous outlets closed over the course of the year. However, rebounds to value growth were seen across all channels in 2021, thanks...
The Saudi Arabian Foodservice market was valued at USD 27.8 Billion in 2021 and is projected to grow at a CAGR of 7.71% during the forecast period, 2022-2027. There has been a definite impact of the coronavirus outbreak (COVID-19) on the overall foodservice business, with various segments being affected in varying degrees in Saudi Arabia....
Abstract: What`s New for 2022? - Global competitiveness and key competitor percentage market shares - Market presence across multiple geographies - Strong/Active/Niche/Trivial - Online interactive peer-to-peer collaborative bespoke updates - Access to our digital archives and MarketGlass...
The consumer foodservice industry in Nigeria continued to face challenging operating conditions in 2021 due to high levels of inflation, the depreciation of the naira, and consumers’ falling disposable incomes. However, during the year, all channels, but particularly full-service restaurants and cafés/bars, benefited from the easing of restrictions...
The road to recovery started for consumer foodservice in Canada in 2021 but sales across all segments had a mixed performance. From the standpoint of its performance in 2021, full-service restaurants is expected to rebound slower than the other types of foodservice considering the large operational cost involved in handling a chain of restaurants,...
The recovery of consumer foodservice in Slovakia was slower than expected in 2021, with transaction value and volume still well down on pre-pandemic levels. Consumer foodservice continued to suffer from periodical lockdown restrictions which was a big barrier to its recovery. Although there was a break in the lockdown until mid-May, lockdowns...
Taiwan managed to withstand the COVID-19 pandemic well in 2020, seeing only a slight current value decline thanks to a strong response to the epidemiological situation. However, a COVID-19 outbreak in the country in May 2021 hit consumer foodservice hard. The government imposed national alerts to combat the disease for at least six months....
The food service packaging market was valued at US$ 86,372.08 million in 2021 and is projected to reach US$ 129,728.93 million by 2028; it is expected to grow at a CAGR of 5.4% from 2021 to 2028. Food service packaging includes products such as bowls, plates, cups, clamshells, and wraps.These products are highly used in different foodservice...
Abstract Event Facilities Procurement in the US This report is intended to assist renters of event facilities, which include banquet rooms, exhibit halls, conference rooms and classrooms. Conference centers, hotels and universities are the primary suppliers of event facility rentals. Buyers rent...