Fast Food in Hong Kong, China

Fast Food in Hong Kong, China

  • April 2018 •
  • 30 pages •
  • Report ID: 4922310
Despite fast food prices becoming mature, industry players have been innovative in developing premium products which have opened up new market opportunities. For instance, Café de Coral has relaunched Blue Ice Fish Fillet breakfast sets, made with fine hoki fish from the unpolluted deep sea near New Zealand. Premium burger series, The Signature Collection, has been made available in all McDonald’s outlets. New choices include Cheesy Champignons Angus Burger, Garden Breeze Grilled Burger, and Spi...

Euromonitor International’s Fast Food in Hong Kong, China report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2022 illustrate how the market is set to change.

Product coverage:
Chained Fast Food, Fast Food by Fast Casual vs Non-Fast Casual, Fast Food by Type, Independent Fast Food.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Fast Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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Country=China Industry=FoodServices ParentIndustry=Services Date=201804 Publisher=EuromonitorInternational Price=1000