Consumer Foodservice in India

Consumer Foodservice in India

  • April 2018 •
  • 101 pages •
  • Report ID: 4946006
In India, living with one’s parents is commonplace, as a result of which most consumers eat at home. On average, all three daily meals during the week are eaten at home, with consumers generally eating out over the weekend. However, this has started to change over the last couple of years, with this change becoming more pronounced in 2017. Millennials have started to live apart from their families, with many of them not knowing how to cook, or, due to their busy working lives, not having the tim...

Euromonitor International’s Consumer Foodservice in India report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2022 illustrate how the market is set to change.

Product coverage:
Consumer Foodservice by Location, Consumer Foodservice by Type.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Consumer Foodservice market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=India Industry=FoodServices ParentIndustry=Services Date=201804 Topic=Demand Publisher=EuromonitorInternational Price=2000