Breakfast Cereals in China

Breakfast Cereals in China

  • November 2019 •
  • 5 pages •
  • Report ID: 5239979 •
  • Format: PDF
In 2019, there was stable value growth for packaged food in Norway. As the health and wellness trend continued, there was a high degree of product innovation - with players adding value for consumers by offering healthier, premium, organic products, or by using locally sourced ingredients. As Norwegian consumers continued to take an interest in food and health, there was also a strong demand for more premium and convenient options.

Breakfast Cereals in China report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage:
Hot Cereals, RTE Cereals.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Breakfast Cereals market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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