Bioactive Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026

Bioactive Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026

  • April 2021 •
  • 108 pages •
  • Report ID: 5475142 •
  • Format: PDF
Bioactive ingredients are nutritional components which are naturally present in small amounts within various food items such as cereals, nuts, tea, vegetables and fruits.

They are endowed with goodness of anti-oxidants, anti-inflammation and anti-microbial traits that help to enhance health and build a strong immunity system. According to the latest report by the analyst, titled “Bioactive Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the global bioactive ingredients market reached a value of US$ 37.38 Billion in 2020.

One of the primary factors catalysing the growth of the global bioactive ingredients market is the growing health consciousness among the consumers which has resulted in a surge in the demand of healthcare products. Further, increasing health care expenses, rise in lifestyle diseases, insufficient nutrition, are some of the proactive factors responsible for the growth of the global bioactive ingredients market. Moreover, these ingredients are beneficial for improving endothelial function as well as overall health. This acts as another factor facilitating the demand for bioactive ingredients. Looking forward, the analyst expects the global bioactive ingredients market to exhibit moderate growth during the next five years.

Market Summary:
Based on ingredients type, the market has been segmented as fibers, vitamins, omega – 3 PUFA, minerals, carotenoids and antioxidants, probiotics, plant extracts and others. Currently, fibers dominate the market, holding the largest share.

On the basis of application, dietary supplements represent the largest segment, followed by the functional beverages. Other major segments include personal care and animal nutrition.
Region-wise, the market has been segmented into Asia Pacific, North America, Europe, Middle East and Africa, and Latin America. Amongst these, Asia Pacific is the leading market, accounting for the majority of the market share, followed by North America and Europe.

The competitive landscape of the market has also been examined with some of the key players being Archer Daniel Midland, Cargill, BASF SE, AJINOMOTO CO, Arla Foods, FMC Corporation, Ingredion Incorporated, Mazza Innovation Ltd., Roquette and Sabinsa Corporation.

This report provides a deep insight into the global bioactive ingredients market covering all its essential aspects. This ranges from macro overview of the market to micro details of the industry performance, recent trends, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the bioactive ingredients industry in any manner.

Key Questions Answered in This Report:
How has the global bioactive ingredients market performed so far and how will it perform in the coming years?
What are the key regions in the global bioactive ingredients market?
What has been the impact of COVID-19 on the global bioactive ingredients market?
Which are the popular ingredients type in the global bioactive ingredients market?
What are the major applications in the global bioactive ingredients market?
What are the key driving factors and challenges in the global bioactive ingredients market?
What is the structure of the global bioactive ingredients market and who are the key players?
What is the degree of competition in the global bioactive ingredients market?
How are bioactive ingredients manufactured?