China’s demand for Fresh Meat and Seafood has grown at a fast pace in the past decade. In the next decade, both production and demand will continue to grow. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer...
The global casing market is expected to record a value of US$5.90 billion in 2024, increasing at a CAGR of 2.48%, for the time period of 2020-2024. The factors such as increasing meat consumption, growing world population, escalating the fast food market, rising demand for processed meat and rapid urbanisation would drive the growth of the...
Executive Summary The Global High Pressure Processing (HPP) Food was valued at USD 15523.36 Million in the year 2019. High Pressure Processing (HPP) is cold pasteurization in pure water; it uses ultra-high pressure purified water to keep packaged food pathogen-free to stay fresh longer. At very high pressures bacteria such...
Opportunities in the Global Meat Sector to 2024 Summary The global meat sector was valued at US$1,267.2 billion in 2019 and is forecast to record a CAGR of 1.6% during 2019-2024 to reach US$1,371.5 by 2024. A total of 109 countries were analyzed based on risk-reward analysis to identify 10 high-potential...
The plant-based meat market is estimated to be valued at USD 4.3 billion in 2020 and is projected to reach USD 8.3 billion by 2025, recording a CAGR of 14.0%, in terms of value. The plant-based meat market is primarily driven by factors such as growing vegan and flexitarian population across the world.North American region is forecasted...
This study focuses on China’s Fresh Meat and Seafood industry forecasts. In the two past decades, the industry has been growing at a fast pace. The dramatic expansions of the manufacturing capabilities and rising consumer consumptions in China have transformed China’s society and economy. China is one of the world’s...
Meat Global Industry Almanac 2015-2024 Summary Global Meat industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2015-19, and forecast to 2024). The profile also contains descriptions of the leading players including...
The global meat starter cultures market size is estimated to be valued at USD 62 million in 2020 and projected to reach USD 76 million by 2025, recording a CAGR of 3.9%. The market is driven primarily by factors such as increasing consumption of processed meat with higher shelf-life. North America is projected to be the fastest-growing regional...
Cutting it fine: Fierce competition from rival industries has constrained revenue growth Abstract Fresh Meat, Fish and Poultry Retailing in Australia Industry operators primarily retail fresh meat, fish and poultry. The industry includes specialist retailers, such as butchers and fishmongers. This...
Dead meat: Heavy declines in exports due to COVID-19 are causing revenue to fall Abstract Meat Processing in Australia Industry operators primarily process live animals into meat products. Processors slaughter, bone, freeze, preserve, pack and can meat. Businesses that primarily manufacture meat from...