This research service analyzes the global sweeteners market, covering North America, Latin America (LATAM), Europe, Asia-Pacific (APAC), and Rest of World (RoW; consisting of Middle East & Africa (MEA)).It focuses on alternative sweeteners: high-intensity sweeteners, low-intensity sweeteners/sugar alcohols, and high-fructose corn syrup (HFCS)...
The global soy protein ingredients market was valued at USD 8,144.29 million in 2020 and is projected to grow at a CAGR of 2.61% during the forecast period (2021 - 2026). COVID-19 heightened awareness around the impact of meat on the environment and health and encouraged more people to find alternatives to the animal-based food supply...
The North American food antimicrobial and antioxidants market was valued at USD 697.83 million in 2020, and it is projected to reach a CAGR of 4.92% during the forecast period of 2021-2026. The COVID-19 pandemic created opportunities for many private players to emerge in the markets to cater to the inflated demand for food products,...
The global food antioxidants market size is estimated to be valued USD 1.3 billion in 2020 and is expected to reach a value of USD 1.8 billion by 2025, growing at a CAGR of 6.0% during the forecast period. It is estimated to account for 52.4 KT in 2020 and is projected to account for 68.1 KT in 2025, growing at a CAGR of 5.4% during the forecast...
The global specialty food ingredientsize is estimated to be valued at USD 134.7 billion in 2020 and projected to reach USD 178.3 billion by 2025, recording a CAGR 5.8%. Factors such as the growing concern of clean label food and healthy consumption is going to drive the market for specialty food ingredients. • By type, the functional food...
Trends, opportunities and forecast in bitumen emulsifier market to 2025 by end use (roadways, roofing, and others), surface charge type (cationic, anionic, and non-ionic type), product type (unmodified bitumen emulsifier, and polymer modified bitumen emulsifier), application (surface dressing, prime coat, fog seal, tack coat, cold mix, micro...
KEY FINDINGS The North America food emulsifier market is anticipated to grow with a CAGR of 3.53%, during the forecast period of 2019 to 2020. The rapidly rising levels of urbanization and the increasing population rates are accredited to the region’s market growth. MARKET INSIGHTS The North...
Phytosterols Market Size, Share & Trends Analysis Report By Product (Beta-sitosterol, Campesterol, Stigmasterol), By Application (Pharmaceuticals, Cosmetics, Food Ingredients), By Region, And Segment Forecasts, 2020 - 2027 The global phytosterols market size is expected to reach USD 1.4 billion by 2027, expanding at...
A recent market study on the Custom dry ingredients blends market offers global industry analysis for 2014-2018 & opportunity assessment for 2019-2029. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters, the growth...
The North America Potato Protein Market would witness market growth of 4.2% CAGR during the forecast period (2019-2025). An increasing demand for organic food products and growing numbers of health-conscious individuals are major drivers of growth in the global market for potato proteins. Furthermore, a progressive demand for plant-derived...