China Starch Sugar (Alcohol) Industry Research Report

China Starch Sugar (Alcohol) Industry Research Report

The report makes panoramic analysis on Chinese starch sugar market.

The report makes panoramic analysis on Chinese starch sugar market,
including the Industrial Development Environment,Industrial Chain,Overview of China’s Starch Sugar Industry,
Research on Main Subdivided Varieties of China’s Starch Sugar, Development Trend of Starch Sugar Industry,
Overview of Major Starch Sugar Producers in China.
Table of Content
Chapter I Research on China's Starch Sugar Industrial Development Environment 1
1.2 Research on Industrial Policy Environment 1
1.2.1 Research on China's Starch Sugar Industrial Macro Policies 1
1.2.2 Industrial Standards and Policies and Regulations on Related Varieties of China's Starch Sugar Industry 3
Chapter II Research on China's Starch Sugar Upstream Industrial Chain 4
2.1 Analysis of Corn Supply and Demand in China 4
2.1.1 Analysis of Corn Production 4
2.1.2 China's Corn Consumption 5
2.1.3 China's Corn Trade 7
2.2 Overall Analysis of China's Corn Deep Processing Industry 7
2.2.1 Analysis of Product Structure 7
2.2.2 Analysis of Corn Consumption Structure 8
2.2.3 Analysis of Import and Export Structure 8
2.2.4 Analysis of Product Profits 9
2.2.5 Impact of Corn Price and Supply 10
2.2.6 Impact of Elimination of Backward Production Capacity 10
2.3 Analysis of Corn Starch Supply and Demand of China 11
2.3.1 Industrial Movements 11
2.3.2 Analysis of Supply and Demand and Substitutes 11
2.3.3 Regional Distribution 11
2.3.4 Concentration Extent 12
2.3.5 Price Trend 12
2.3.6 Processing Profits 13
2.3.7 Analysis of Import and Export 13
Chapter III Overview of China's Starch Sugar Industry 15
3.1 Classification of Starch Sugar Products 15
3.2 Overview of China's Starch Sugar Industry 15
3.3 Analysis of China's Starch Sugar Market 20
3.3.1 Industrial Movements 20
3.3.2 Regional Distribution 20
3.3.3 Enterprise Investment 21
3.3.4 Concentration Extent 21
3.3.6 Price Trend 21
3.3.7 Processing Profits 21
3.3.8 Analysis of Import and Export 21
Chapter IV Research on Main Subdivided Varieties of China's Starch Sugar 24
4.1 Maltose 24
4.1.1 Subdivision of Maltose Products 24
4.1.2 China's Maltose Production, 2007-2010 24
4.1.3 China's Maltose Price Trend, 2007-2011 25
4.1.4 Cost Composition of Maltose 26
4.1.5 Application of Maltose 27
4.1.6 Overview of Major Maltose Producers 28
4.2 Crystalline Glucose 30
4.2.1 Subdivision of Crystalline Glucose Products 30
4.2.2 2007-2010 China's Crystalline Glucose Production, 2007-2010 31
4.2.3 China's Crystalline Glucose Price Trend, 2007-2011 31
4.2.4 Cost Structure of Crystalline Glucose 32
4.2.5 Application of Crystalline Glucose 32
4.2.6 Overview of Major Crystalline Glucose Producers 34
4.3 Glucose Syrup 36
4.3.1 Classification of Glucose Syrup 36
4.3.2 China's Glucose Syrup Production, 2007-2010 37
4.3.3 China's Glucose Syrup Price Trend, 2007-2011 37
4.3.4 Cost Composition of Glucose Syrup 38
4.3.5 Application of Glucose Syrup 38
4.3.6 Overview of Major Glucose Syrup Producers 39
4.4 Fructose Syrup 40
4.4.1 Subdivision of Fructose Syrup Products 40
4.4.2 China's Fructose Syrup Production, 2007-2010 40
4.4.3 China's Fructose Syrup Price Trend, 2007-2011 41
4.4.4 Cost Composition of Fructose Syrup 42
4.4.5 Application of Fructose Syrup 42
4.4.6 Overview of Main Fructose Syrup Producers 46
4.5 Functional Oligosaccharide 47
4.5.1 Subdivision of Functional Oligosaccharide Products 47
4.5.2 Production Capability and Yield of Functional Oligosaccharides of China, 2007-2010 47
4.5.3 Price Trends of China's Functional Oligosaccharides, 2007-2010 48
4.5.4 Cost Composition of Functional Oligosaccharides 48
4.5.5 Application of Functional Oligosaccharides 48
4.5.6 Production of Major Functional Oligosaccharide Producers 49
4.6 Sugar Alcohol 50
4.6.1 Subdivision of Sugar Alcohol Products 50
4.6.2 China's Sugar Alcohol Production, 2007-2010 50
4.6.3 China's Sugar Alcohol Price Trend, 2007-2010 50
4.6.4 Cost Composition of Sugar Alcohol 50
4.6.5 Application of Sugar Alcohol 51
4.6.6 Overview of Major Sugar Alcohol Producers 52
Chapter V Development Trend of Starch Sugar Industry 53
5.1 Development Potentials and Forecasts of the Starch Sugar Industry 2010-2015 53
5.2 Analysis on the Possibility of Replacing Cane Sugar with the Starch Sugar 54
5.3 Analysis of the Main Consumers of the Starch Sugar 55
Chapter VI Overview of Major Starch Sugar Producers in China 57
6.1 Baolingbao Biology Co., Ltd. 57
6.2 COFCO 58
6.3 Shandong Xiwang Sugar Industry Co., Ltd. 59
6.4 Dancheng Caixin Sugar Industry Co., Ltd. 61
6.5 Global Sweeteners Holdings Limited 61
6.6 Hebei Jianmin Starch Sugar Co., Ltd. 64
6.7 Hebei Zhao Zhou Limin Sugar Industry Group Co., Ltd. 64
6.8 Zhu Cheng Xing Mao Corn Developing Co, Ltd. 64
6.9 Shandong Tianli Pharmaceutical Co., Ltd. 65
6.10 Guangzhou Shuangqiao Company Ltd. 65
6.11 Shandong Longlive Bio-technology Co., Ltd. 66
6.12 Shandong Futaste Co., Ltd. 66
6.13 Shandong Luzhou Food Group Co., Ltd. 67
6.14 Henan Qixue Starch Co., Ltd. 68
6.15 Wuhan Jiabao Sugar Co., Ltd. 68
6.16 Shandong Scents Jianyuan Biological Science and Technology Co., Ltd. 69
6.17 Zhucheng Runsheng Starch Co., Ltd. 69
6.18 Xingtai Pingan Sugar Co., Ltd. 69
6.19 Jingzhou Hanke Biotechnology Co., Ltd. 69
6.20 Wuhan Jindege Sugar Co., Ltd. 70
6.21 Dongguan Huanfa Food Co., Ltd. 70
6.22 Shandong Xingguang Sugar Group Co., Ltd. 71
6.23 Hubei Deanfu Sugar Co., Ltd. 71

Figures & Tables
Figure 2.1, Corn Planting Area in China, 2000-2010 4
Figure 2.2, Corn Yields of China, 2000-2010 4
Figure 2.3, Corn Unit Yield of China, 2000-2010 5
Figure 2.4, China's Corn Consumption Structure, 2007/08-2010/11 5
Figure 2.5, China's Industrial Consumption of Corn, 2007/08-2010/11 6
Figure 2.6, Yield Structure of China's Corn Deep Processing Products, 2000-2010 7
Figure 2.7, Corn Consumption Amount of China's Corn Deep Processing Products, 2007-2010 8
Figure 2.8, China's Import Structure of Corn Deep Processing Products, 2000-2010 8
Figure 2.9, China's Export Structure of Corn Deep Processing Products, 2000-2010 9
Figure 2.10, China's Gross Profit Margin of Corn Deep Processing Products, 2008-2010 9
Figure 2.11, China's Corn Starch Yield, 2000-2010 11
Figure 2.12, Regional Distribution of Corn Starch Processing Capacity of China in 2010 12
Figure 2.13, Enterprise Distribution of Corn Starch Processing Capacity in 2010 12
Figure 2.14, China's Corn Starch Price, 2007-2010 12
Figure 2.15, Corn Starch Processing Profits of China's Large Enterprises, 2007-2010 13
Figure 2.16, China's Import and Export Amount of Corn Starch, 2000-2010 13
Figure 3.1, China's Yield of Starch Sugar, 1999-2011 16
Figure 3.2, Starch Sugar Production Flow Chart 18
Figure 3.3, China's Starch Sugar Yields by Enterprise in 2010 21
Figure 3.4, China's Import and Export of Starch Sugar, 2000-2010 22
Figure 3.5, China's Import and Export of Sorbitol in 2000-2010 22
Figure 4.1, Annual Average Price Trend in China's Main Maltose Producing Areas, 2007-2011 26
Figure 4.2, Annual Average Price Trend of China's Crystalline Glucose, 2007-2011 32
Figure 4.3, Annual Average Price Trend of China's Glucose Syrup, 2007-2011 38
Figure 4.4, Annual Average Price Trend of China's Fructose Syrup, 2007-2011 42
Figure 5.1 Output and Forecasts of the Starch Sugar in China in 1999-2015 54

Table 2.1, China's Corn Market Supply and Demand in Recent Years 6
Table 3.1, Sweetness Comparison between Starch Sugar and Cane Sugar 15
Table 3.2, China's Annual Yield of Starch Sugar, 2000-2011 16
Table 3.3, Collective Table of Partial Starch Deep Processing Products of China, 2008-2010 17
Table 3.4, Collective Table of Other Starch Sugar Products except Crystalline Glucose in China, 2009-2010 19
Table 3.5, Comparison of Production of Main Starch Sugar (Alcohol) Producing Provinces in 2010 20
Table 4.1, China's Maltose Yield, 2007-2010 25
Table 4.2, Sale Price of China's Maltose Syrup, 2007-2011 25
Table 4.3, Production Cost of Maltose in 2010 26
Table 4.4, Maltose Yield by Enterprise in 2010 28
Table 4.5, China's Yield of Crystalline Glucose, 2007-2010 31
Table 4.6, China's Crystalline Glucose Price, 2007-2011 31
Table 4.7, Production Cost of Crystalline Glucose in 2010 32
Table 4.8, Crystalline Glucose Yield Ranking by Enterprise in 2010 34
Table 4.9, China's Glucose Syrup Yield, 2007-2010 37
Table 4.10, Glucose Syrup Price, 2007-2011 37
Table 4.11, Cost Composition of High-purity Glucose Syrup in 2010 38
Table 4.12, High-purity Glucose Syrup Yield Ranking by Enterprise in 2010 39
Table 4.13, China's Fructose Syrup Yield, 2007-2010 41
Table 4.14, China's Fructose Syrup Price, 2007-2011 41
Table 4.15, Cost Composition of China's Fructose Syrup Production in 2010 42
Table 4.16, Application of Fructose Syrup in Food Industry 44
Table 4.17, Fructose Syrup Yield by Enterprise in 2010 46
Table 4.18, China's Yield of Functional Oligosaccharides, 2007-2010 47
Table 4.19, Isomalto-oligosaccharide (500+900) Price of China, 2007-2010 48
Table 4.20, Cost Composition of Isomalto-oligosaccharide (500+900) of China in 2010 48
Table 4.21, Yield of Isomalto-oligosaccharide by Enterprise in 2010 49
Table 4.22, China's Sugar Alcohol Production, 2007-2010 50
Table 4.23, China's Sorbitol Price?50%+70%?, 2007-2011 50
Table 4.24, Sorbitol (50%+70%) Production Cost Composition in 2010 51
Table 4.25, Sweetness Comparison of Different Sugars and Sugar Alcohol (take sweetness of cane sugar as 100) 51
Table 4.26, China's Sugar Alcohol Yield Ranking by Enterprise in 2010 52
Table 5.1 Usage of the Starch Sugar in the Food Industry in 2009 (Estimation) 56
Table 6.2 Top 5 Customers of Baolingbao in 2009 57
Table 6.3 Top 5 Customers of Baolingbao in 2010 58
Table 6.4 Selling Prices of Main Products of Shandong Xiwang Sugar Industry Co., Ltd., 2007-2010 60
Unit?Yuan/Mt 60
Table 6.5 Sales Volume and Gross Profits of Main Products of Shandong Xiwang Sugar Industry Co., Ltd., 2008-2010 60
Table 6.6 Production Capacity of Global Sweeteners 63

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