1 report

FLUID, PRODUCER MILK, WITH ##. ##% MILK FAT, CONTAINS ## GRAMS OF PROTEIN PER ## CUP (## GRAMS). ## CUP (## GRAMS) OF SWISS CHEESE CONTAINS ## GRAMS OF PROTEIN. ## CUP (## GRAMS) OF YOGURT, PLAIN, AND MADE FROM WHOLE MILK CONTAINS ## GRAMS OF PROTEIN.

  • Milk
  • North America
  • United States
  • Demand
  • Market Size