4 reports

The US contract catering market is estimated to reach values of approximately $63 billion by 2023, growing at a CAGR of more than 4% during 2017-2023. The focus on innovation and new approaches will help contract caterers attract a large number of consumers in the US market. Companies are offering a complete dining experience with fresh,...

  • Contract Catering
  • United States
  • Employment Costs
  • Health Expenditure

Executive Summary A comprehensive research report created through extensive primary research (inputs from industry experts, companies, stakeholders) and secondary research, the report aims to present the analysis of Global Contract Catering Market By Segment (Business & Industry, Education, Hospital, Senior Care, Defense...

  • Contract Catering
  • World
  • Germany
  • North America
  • Health Expenditure
  • Unemployment Rate

Scope of the Report The report titled “Global Contract Catering Market: Size, Trends & Forecasts (2018-2022)”, provides an in-depth analysis of the global contract catering market with description of market sizing and growth. The analysis includes market by value and market share by segment and by region. The report...

  • Contract Catering
  • World
  • Number Of Enterprises
  • Gross National Income

Executive Summary The contract catering market is driven by surging outsourcing services where organizations are focusing on their core business and outsourcing their non- core activities. Moreover the increasing awareness towards the balanced nutritional diet during the work hours accompanied with the accelerated demand of personalized...

  • Contract Catering
  • World
  • Canada
  • China
  • Germany
  • United Kingdom
  • France
  • United States
  • Spain
  • Health Expenditure
  • Gross Domestic Product