41 reports

  • High Costs and Street Food
  • Street Food Popularity Grows As Many Chefs Enter the Area

Food markets continued to gain popularity in Israel as they open in more locations. Locals enjoy the atmosphere of food markets and are interested in visiting the new locations and trying the food. In 2016, a new food market opened in North Tel Aviv called North Market, which attracts those working and living in the high-class...

  • Food Services
  • Restaurant
  • Street Food
  • Israel
  • Forecast
  • Restaurants generate excitement with street food on the menu
  • A new informality

The relationship between consumers and food is changing. Less a commodity, especially when dining out, food has become a lifestyle choice for more consumers, and a growing awareness of options is having an impact. This briefing will explore how consumers are choosing restaurants that share their values, how consumers are seeking out dining...

  • Restaurant
  • Street Food
  • Japan
  • World
  • Demand
  • TRENDS
  • Passport 2

As an example, after the success with its street food HEADLINES Passport ## kiosk and collaboration with other vendors, in 2016 The Street Food Collective launched a new pop-up restaurant, Gypsy Caravan.

  • Food Services
  • Restaurant
  • Street Food
  • New Zealand
  • Demand
  • This industry has outperformed the rest of the food-service sector over the last five years
  • Industry Performance

In 2016, the average street vendor had only one employee per establishment.

  • Food Services
  • Restaurant
  • Street Food
  • United States
  • Demand
  • TRENDS
  • Passport 2

This offer differs considerably from the type of products found in independent operators, mainly the ones present in the streets.

  • Food Services
  • Street Food
  • Portugal
  • Demand
  • Ibersol S.G.P.S., S.A.
  • Industry Performance
  • Volatility vs Growth

Traditional street vendors The traditional street vendor wagon wheel cart consists of two wheels at one end and stands at the other.

  • Food Services
  • Street Food
  • Canada
  • Demand
  • HEADLINES
  • STREET STALLS/KIOSKS IN POLAND - CATEGORY ANALYSIS

The second trend is the ongoing fashion for gourmet street food, mainly served from food trucks.

  • Food Services
  • Street Food
  • Poland
  • Demand
  • Forecast
  • Passport 2
  • TRENDS

However, as gourmet street food is becoming more fashionable in the capital city among independent retailers, more elaborate and unique food offerings are entering menus.

  • Food Services
  • Restaurant
  • Street Food
  • Finland
  • Demand
  • TRENDS
  • Passport 10

Most street food cuisine runs through busy shopping streets.

  • Food Services
  • Restaurant
  • Street Food
  • China
  • Demand
  • Multiple international cuisine types and concepts under one roof
  • A taste of foreign cuisine and culture...

Food halls offer the ability to house multiple formats in one concept.

  • Food
  • Food Services
  • Street Food
  • World
  • Demand
  • Passport 2
  • TRENDS

This is gradually changing as a trend for pop-up world street food markets has started to gather pace in the country and especially in the big cities.

  • Food Services
  • Street Food
  • Greece
  • Demand
  • Industry Performance

These offerings include ethnic foods and fusions, gourmet foods and other dining options not traditionally associated with street food.

  • Food
  • Restaurant
  • Street Food
  • United States
  • Demand
  • TRENDS
  • Passport 2

Street stalls/ kiosks is expected to record a value CAGR of ##% at constant 2016 prices over the forecast period.

  • Food Services
  • Restaurant
  • Street Food
  • Norway
  • Demand
  • TRENDS

Therefore, street food became more popular.

  • Food Services
  • Street Food
  • Israel
  • Demand
  • Forecast
  • TRENDS

An interesting example is Vega' s vegetarian street food kiosk in St Petersburg.

  • Food Delivery
  • Food Services
  • Street Food
  • Russia
  • Demand
  • TRENDS

Consumers' perception of Asian food, especially Japanese cuisine, as healthy helped this type of food to grow and made it one of the most preferred lunch dishes by, especially, busy Londoners.

  • Food Services
  • Restaurant
  • Street Food
  • United Kingdom
  • Demand
  • TRENDS

The 2016 value growth rate was slightly higher than the one in 2015, as consumers continued to value the convenience and quick proposition of street stalls/ kiosks.

  • Food Services
  • Street Food
  • Ireland
  • Demand
  • HEADLINES
  • TRENDS

However, as gourmet street food is becoming more fashionable in the capital city among independent retailers, more elaborate and unique food offerings are entering menus.

  • Food Services
  • Restaurant
  • Street Food
  • Finland
  • Demand
  • TRENDS
  • HEADLINES

The second trend is the ongoing fashion for gourmet street food, mainly served from food trucks.

  • Food Services
  • Restaurant
  • Street Food
  • Poland
  • Demand
  • TRENDS
  • HEADLINES

As an example, after the success with its street food HEADLINES Passport ## kiosk and collaboration with other vendors, in 2016 The Street Food Collective launched a new pop-up restaurant, Gypsy Caravan.

  • Food Services
  • Restaurant
  • Street Food
  • New Zealand
  • Demand
  • TRENDS
  • HEADLINES

Street food benefited from this strong presence of consumers in the streets, not only tourists but also locals, and from the lower investment required.

  • Food Services
  • Restaurant
  • Street Food
  • Portugal
  • Demand
  • TRENDS

One of the most important areas in street stalls/ kiosks is drinks stalls.

  • Food Services
  • Street Food
  • Taiwan
  • Demand
  • TRENDS

Street stalls/ kiosks is set to decline at a CAGR of ##% at constant 2016 prices over the forecast period, which is one percentage point below the performance in 2016.

  • Food Services
  • Restaurant
  • Street Food
  • Denmark
  • Demand
  • TRENDS

Meanwhile popular chefs also looked to open air food festivals to attract customers, which led to a surge in interest in upmarket street food.

  • Food Services
  • Restaurant
  • Street Food
  • United Arab Emirates
  • Demand

There tend to be rapid changes in the type of kiosk operating in one place of different kinds of kiosks, for example, over the period of a year there may be one-three as a non-food kiosk, the next two-three months selling ice cream, during autumn sales of hot drinks, and i

  • Food Services
  • Street Food
  • Ukraine
  • Demand
  • Report Contents (Continued)

food ##% MobileFood Services Transp. and warehousing Admin., support & waste ##% ##% ## ## ## ##Information ## ##Accom. and food ##% Utilities Dogs ##% Finance and insurance Health care & social Prof., scientific & technical Transp. and warehousing Admin., support & was

  • Street Food
  • United States
  • Economy
  • Forecast
  • Market Size
  • TRENDS

Nonetheless, this should still be sufficient to support modest growth in value sales at constant 2016 prices for street stalls/ kiosks as a whole, with a CAGR of ##% projected.

  • Food Services
  • Street Food
  • Belgium
  • Demand
  • TRENDS

Street stalls/ kiosks appears as an interesting option for convenient and affordable food.

  • Food Services
  • Street Food
  • Colombia
  • Demand
  • Full-service Restaurant Sales Drop From the Slowdown of the Economy

In 2016, CNN rated Bangkok as one of the best locations for street food in the world.

  • Food Services
  • Restaurant
  • Street Food
  • Thailand
  • Forecast
  • TRENDS

On the other hand, stalls in food parks serve full meals and snacks that normally follow a theme, either a foreign-inspired one or an innovative and funky one.

  • Food Services
  • Street Food
  • Philippines
  • Demand
  • Jollibee Foods Corporation