8 reports

This research service analyzes the global probiotic ingredients market, covering North America, Europe, Asia-Pacific (APAC), and Rest of World. Global and regional trends are detailed in the study, and it focuses on probiotic ingredients used across end applications, such as functional food & beverages, dietary supplements, pharmaceutical,...

  • Probiotics
  • Gut Health
  • World
  • APAC

The COVID-19 pandemic has exposed the frailty of the human body.Boosting immunity is now of primary importance to consumers post-pandemic, with many increasingly seeking food options that are nutritionally dense and provide multiple vitamins and minerals to improve health and body immunity. Superfoods have emerged as the ideal immunity-boosting...

  • Processed Food
  • Gut Health
  • Nutraceutical
  • Organic Food
  • Vitamin
  • Food Processing
  • Diet Food

KEY FINDINGS The global eubiotics market is anticipated to register a CAGR of 7.11% over the forecasting period of 2021 to 2028. The market growth is attributable to factors such as the increasing awareness and concerns about animal health, the rising demand for manufactured seeds, and the growing meat consumption. MARKET...

  • Public Health
  • Meat
  • Gut Health
  • Animal Feed
  • Veterinary Healthcare
  • Essential Oil
  • Nutraceutical
  • Probiotics
  • Anti-Infective
  • World
  • APAC
  • Meat Consumption

Eubiotics Market Size, Share & Trends Analysis Report By Product (Probiotics, Prebiotics, Organic Acids, Essential Oils, Enzymes), By Form (Liquid, Solid), By Application, By End Use, By Region, And Segment Forecasts, 2020 - 2027 Eubiotics Market Growth & Trends The global eubiotics market...

  • Animal Feed
  • Anti-Infective
  • Gut Health
  • China
  • India
  • Disposable Income
  • Meat Consumption

Gut health is an emerging trend in the healthy living space. Functional dairy snacks with gut-friendly live cultures meet the demand of health-driven consumers. However, probiotics also expand from traditional dairy categories into snacking where consumers see indulgence merge with health benefits. Pioneering markets such as the US and Japan...

  • Gut Health
  • Japan
  • APAC
  • China
  • Europe
  • Health Insurance Claims
  • Dairy Products Consumption

Mindful consumption is on the rise as health has become a top priority in a post-pandemic world. This report highlights emerging trends around functionality, clean label and digital wellness and examines the role of nutritional wellbeing in the context of mindful eating. It explores how food and beverage companies can adapt innovation strategies...

  • Beverage
  • Gut Health
  • World
  • Health Insurance Claims
  • Overweight Prevalence

In 2020, consumers’ interest in keeping themselves healthy and strong against Coronavirus (COVID-19) was reflected in nutritional intake trends. Regional trends in sugar and fat consumption in 2020 suggest which nutrients consumers desire more when they go through difficult times, such as the COVID-19 pandemic. This report explores consumption...

  • Soft Drink
  • Gut Health
  • Hormone
  • World
  • Diabetes Prevalence
  • Sugar Consumption

Kombucha has come a long way from its reported beginning in Asia over 2,000 years ago. Today, the fermented drink is making a move across Western Europe, growing fast and attracting the most health-conscious consumers. Praised for its digestive properties, kombucha is proliferating in retail, commanding more shelf space in health specialist...

  • Soft Drink
  • Beverage
  • Gut Health
  • Western Europe
  • Retail Revenue
  • Sugar Consumption