About 500 reports

Full-Service Restaurants in Japan

36 pages • By Euromonitor International

Whilst the total outlet numbers saw a slight decline and transactions stagnated, full-service restaurants in Japan registered a 2% value increase to reach ¥10,199 billion in 2015. Full-service restaurants in Japan is a market where chained stores accounted for a 10% share in number of outlets but made up 30% of total value sales. Asian full-service...

800 992 648
Jun 2016

Restaurants in Brazil (2016) – Market Sizes

By Mintel

Restaurants in Brazil by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
Jun 2016

Restaurants in Turkey (2016) – Market Sizes

By Mintel

Restaurants in Turkey by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
Jun 2016

Restaurants in Colombia (2016) – Market Sizes

By Mintel

Restaurants in Colombia by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
Jun 2016

Restaurants in Sweden (2016) – Market Sizes

By Mintel

Restaurants in Sweden by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
Jun 2016

Global Restaurant Furniture Industry 2016 Market Research Report

156 pages • By QY Research

The Global Restaurant Furniture Industry 2016 Market Research Report is a professional and in-depth study on the current state of the Restaurant Furniture industry.Firstly, the report provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. The Restaurant Furniture...

2 240 2 800 1 792
Jun 2016

Restaurants in France (2016) – Market Sizes

By Mintel

Restaurants in France by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
Jun 2016

Cafés/Bars in Egypt

24 pages • By Euromonitor International

Due to the important and traditional role of cafés as public meeting places in Egyptian society, cafés/bars continues to perform well in the country. Cafés/bars was the consumer foodservice category with the highest number of customers in Egypt at the end of the review period, although this does not always translate into high numbers of transactions...

800 992 648
Jun 2016

Street Stalls/Kiosks in Egypt

17 pages • By Euromonitor International

Street stalls/kiosks remains a very small consumer foodservice channel in Egypt, targeting mainly low-income and middle-income consumers. The overall improvement in the political and economic situation in Egypt towards the end of the review period positively affected sales figures for street stalls/kiosks, although the category continues to...

800 992 648
Jun 2016

Self-Service Cafeterias in Egypt

17 pages • By Euromonitor International

During 2015, self-service cafeterias remained a small and underdeveloped consumer foodservice category in Egypt. Egyptian people are generally unfamiliar with the self-service cafeteria concept and in light of the low labour costs and high levels of unemployment in Egypt, the majority of players operating in the consumer foodservice industry...

800 992 648
Jun 2016

Full-Service Restaurants in Egypt

35 pages • By Euromonitor International

The growth recorded in full-service restaurants in 2015 was driven mainly by the increasing demand for Asian full-service restaurants and pizza full-service restaurants, which registered the fastest growth rates of all full-service restaurants categories during the year.Euromonitor International’s Full-Service Restaurants in Egypt...

800 992 648
Jun 2016

Consumer Foodservice in Egypt

110 pages • By Euromonitor International

Political and economic stability is fuelling healthy growth in consumer foodservice in Egypt. Consumers in the country feel safer now that fewer protests are being held, while the withdrawal of night curfews had a major positive effect on the industry towards the end of the review period. Business owners and investors are currently feeling...

1 675 2 077 1 357
Jun 2016

Global Foodservice Market 2016-2020

99 pages • By Infiniti Research Limited

About the Foodservice Market Foodservice refers to the sale of foods and beverages that have been prepared out-of-home for immediate consumption either on the premises from where they are purchased or for takeaway and home delivery. Over the years, commercial foodservice places like restaurants and cafés have emerged as a convenient...

2 000 2 500 1 600
Jun 2016

Street Stalls/Kiosks in Canada

23 pages • By Euromonitor International

Millennials are the driving force behind food truck sales growth in Canada. These young consumers are meanwhile interested in distinctive offerings, with this benefiting independent players. In order to appeal to this consumer group, players are meanwhile increasing locating their operations close to key locations such as universities and...

800 992 648
Jun 2016

Consumer Foodservice in Canada

123 pages • By Euromonitor International

Consumer foodservice saw current value growth in line with the review period CAGR in 2015, while transaction volume growth also remained good. Sales are benefiting from busy consumer lifestyles and a strong premiumisation trend, with consumers increasingly focused not only on flavour and indulgence but also by health and ethical factors. Growth...

1 675 2 077 1 357
Jun 2016

Self-Service Cafeterias in Canada

25 pages • By Euromonitor International

Self-service cafeterias is a minor channel in consumer foodservice, accounting for just 1% of overall value sales in 2015 and seeing below-average current value growth. Overall, this channel is struggling, as it failed to match the levels of investment and innovation seen elsewhere in consumer foodservice in the year. Leading players in channels...

800 992 648
Jun 2016

Full-Service Restaurants in Canada

38 pages • By Euromonitor International

Full-service restaurants are increasingly seeking to differentiate themselves by focusing on provenance. There was notably a growing emphasis on locally-produced food at the end of the review period, with this being highly attractive to many consumers. The logical extension of this trend is meanwhile food produced in-house, with house-cured...

800 992 648
Jun 2016

China Chain Catering Market Professional Survey Report 2016

176 pages • By QY Research

This report mainly covers the followingChain Catering types including Chinese Food Hot Pot Western Food and Casual DiningSegment regions including (the separated region report can also be offered) South China North China Southwest of China Northwest of China East China...

3 344 4 180 2 675
Jun 2016

Consumer Foodservice in the Czech Republic

115 pages • By Euromonitor International

Consumer foodservice had a positive year in 2015, and experienced the fastest growth of the entire review period. This was due to the positive macroeconomic performance and change in consumer behaviour. Several categories reacted positively to lifestyle changes, with consumers preferring healthier alternatives, or products made from fresh...

1 675 2 077 1 357
Jun 2016

100% Home Delivery/Takeaway in the Czech Republic

22 pages • By Euromonitor International

Operators of 100% home delivery/takeaway entered into a strong competition with traditional full-service restaurants and their delivery services largely due to the rise of third-party ordering services. In response, 100% home delivery/takeaway players respond with additional services, such as binding delivery times, promotional items given...

800 992 648
Jun 2016

Full-Service Restaurants in the Czech Republic

30 pages • By Euromonitor International

Full-service restaurants grew for the second year in a row. During 2015 it experienced 4% value growth, the first strong growth in the entire review period after three years of declines then modest growth in 2014. Full-service restaurants benefits from the changing attitude of consumers, who are more willing to go out to eat and spend money...

800 992 648
Jun 2016

Global Restaurant Furniture Market Professional Survey Report 2016

111 pages • By QY Research

This reportMainly covers the following product typesThe segment applications includingSegment regions including (the separated region report can also be offered) USA China Europe South America Japan Southeast Asia and IndiaThe players list (Partly, Players you are interested in can...

2 800 3 500 2 240
Jun 2016

Meat, Poultry and Seafood: Restaurant Trends and Opportunities

119 pages • By Packaged Facts

Packaged Facts’ latest report Meat, Poultry & Seafood: Restaurant Trends and Opportunities focuses on five key aspects of restaurant menus: breakfast, burgers and sandwiches, entrees, seafood and international cuisine. In each case, the report trends and analyzes proteins on areas of the menu, and then looks closer at those trends to discover...

2 800 3 500 2 240
Jun 2016

Consumer Foodservice in Portugal

116 pages • By Euromonitor International

After years marked by a downturn in demand and outlet closures, in 2015 consumer foodservice in Portugal saw the reinforcement of the signs of improvement from 2014. This positive performance was fuelled by the rise in GDP and the decline in the unemployment rate. Consumers regained purchasing power and their level of confidence increased....

1 675 2 077 1 357
May 2016

Street Stalls/Kiosks in Portugal

22 pages • By Euromonitor International

Following the overall trend in consumer foodservice, the positive economic landscape in 2015, with growth in GDP and a decline in the unemployment rate, boosted sales in street stalls/kiosks. This channel recovered from its negative trend in 2014, and consolidated its position in 2015, with growth of 2% in current value terms.Euromonitor...

800 992 648
May 2016

Full-Service Restaurants in Portugal

35 pages • By Euromonitor International

After some signs of recovery in 2014, 2015 proved to consolidate the turnaround after the negative impact of the economic recession on full-service restaurants since 2008. The shy recovery of Portuguese GDP boosted the performance of the channel, led by an increase in domestic demand and by tourist inflows, with the channel outperforming GDP...

800 992 648
May 2016

Self-Service Cafeterias in Portugal

22 pages • By Euromonitor International

After eight years of decline, independent self-service cafeterias increased by 3% in current value terms in 2015, leading to the overall positive performance of the channel. At the same time, chained outlets continued to see a current value decline, due to the lack of investment and even the closure of self-service cafeterias, with retail...

800 992 648
May 2016

Restaurants in Canada (2016) – Market Sizes

By Mintel

Restaurants in Canada by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
May 2016

Restaurants in Portugal (2016) – Market Sizes

By Mintel

Restaurants in Portugal by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This report covers full service/traditional and fast food & takeaway restaurants. Market value is based on expenditure including sales tax by consumers and business in these outlets; market volume is based on...

450 599 302
May 2016

Consumer Foodservice in Taiwan

115 pages • By Euromonitor International

Growth in consumer foodservice value sales was only slightly stronger in 2015 and growth rates remained low overall compared with earlier years of the review period. Consumer confidence in Taiwan has been suppressed by a combination of poor economic conditions and food quality issues as a result of numerous food contamination scandals. Economic...

1 675 2 077 1 357
May 2016