86 reports

Pasta in Finland (2016) – Market Sizes

By Mintel

Pasta in Finland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers all pasta consumption including fresh, dry, frozen, canned and other. Market size comprises sales through all retail and non-retail sales. Market size for Pasta in Finland is given in EUR and tonne with...

450 599 302
Jan 2017

Sin Tax in Food and Beverages - Strategies, Outcomes and Learnings

46 pages • By Euromonitor International

As prevalence of obesity and diet-related disease is rising, public awareness of unhealthy food and drinks follows suit. Public health bodies are desperate to find solutions, and one of the possible remedies are sin taxes, typically associated with alcohol or tobacco. In 2016, the WHO has recommended a minimum 20% excise tax on all sugar...

1 050 1 197 788
Dec 2016

Prepared Meals in Scandinavia

34 pages • By MarketLine

Summary Prepared Meals in Scandinavia industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive...

318 350 270
Nov 2016

Table Sauces in Finland (2016) – Market Sizes

By Mintel

Table Sauces in Finland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers bottled/packaged ambient; tomato ketchup, salad dressing, mayonnaise, mustard, brown, soy and other table sauces. Market value and volume comprises sales through all retail channels including...

450 599 302
Nov 2016

Packaged Food in Finland

256 pages • By Euromonitor International

The ongoing price war, a sluggish economy and elevated unemployment did not do any favours to growth of Finnish packaged food. Indeed, in 2016, the performance in current value terms was poor. Heavy competition forced many manufacturers to reconsider their strategies, marketing and product selections and even to close down production lines....

5 720 6 521 4 290
Nov 2016

Soup in Finland

46 pages • By Euromonitor International

The growing popularity of soup as a meal option in Finland has helped generate positive current value growth in 2016. However, soup is very mature and overall volume sales have therefore stagnated. The poor volume development is much a result of the fact that consumers are abandoning what they consider old-fashioned, unhealthy, processed products...

800 912 600
Nov 2016

Processed Fruit and Vegetables in Finland

38 pages • By Euromonitor International

Processed fruit and vegetables benefitted from the ongoing cooking-at-home trend as Finns ate more at home in a bid to save money in the times of economic instability. The manufacturers were quick to react to the demand and products which could quickly and easily be used in cooking flowed to the market. Indeed, convenience, freshness, taste...

800 912 600
Nov 2016

Processed Meat and Seafood in Finland

43 pages • By Euromonitor International

The trend of cooking at home helped to keep volume sales of otherwise mature processed meat and seafood positive in 2016. However, price competition and a money-saving mode during a time of economic distress meant that retail value sales faced decline. Consumers were after products that were easily used in food preparation and natural, without...

800 912 600
Nov 2016

Finland: lard market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the lard market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the state of the lard market...

1 799 1 979 1 529
Nov 2016

Finland: caviar market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the caviar market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the state of the caviar...

1 799 1 979 1 529
Nov 2016

Finland: olive oil market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the olive oil market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the state of the olive...

1 799 1 979 1 529
Nov 2016

Finland: rape, colza or mustard oil market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the rape, colza or mustard oil market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the...

1 799 1 979 1 529
Nov 2016

Finland: palm oil market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the palm oil market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the state of the palm...

1 799 1 979 1 529
Nov 2016

Finland: sunflower oil market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the sunflower oil market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the state of the...

1 799 1 979 1 529
Nov 2016

Finland: lard and tallow oil market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the lard and tallow oil market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the state...

1 799 1 979 1 529
Nov 2016

Finland: cottonseed oil market

By Williams&Marshall Strategy

This report presents a comprehensive overview of the cottonseed oil market in Finland and a forecast for its development in the next five years. It provides a detailed analysis of the market, its dynamics, structure, characteristics, main players, growth and demand drivers, etc. The purpose of the report is to describe the state of...

1 799 1 979 1 529
Nov 2016

Sauces, Dressings and Condiments in Finland

42 pages • By Euromonitor International

Sauces, dressings and condiments has increased by 1% in current value terms in 2016. This sluggish development has much to do with the lingering economic uncertainty in the country, which has boosted demand for cheaper private label products as well as making many consumers restrict their purchases only to the most necessary products. Many...

800 912 600
Oct 2016

Ready Meals in Finland

42 pages • By Euromonitor International

Demand for ready meals has suffered from the strong health trend and the growing popularity of home cooking in 2016. Media criticism of ready meals increased over the review period, with these products often accused of being unhealthy due to their high salt levels, or because they contain an abundance of additives, etc. On the one hand, this...

800 912 600
Oct 2016

Consumer and Market Insights: Prepared Meals in Finland

51 pages • By Global Data

Summary The Finland's Prepared Meals market is being led by the Ready Meals category and is forecast to register the fastest growth in value terms as well during 2015-2020. The Dried Ready Meals segment is expected to gain maximum share growth within the Ready Meals category. Hypermarkets and Supermarkets is the leading distribution...

795 875 676
Oct 2016

Food and Grocery Retail in Finland

30 pages • By MarketLine

Summary Food and Grocery Retail in Finland industry profile provides top-line qualitative and quantitative summary information including: market size (value 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the...

318 350 270
Oct 2016

Spreads in Finland

39 pages • By Euromonitor International

Spreads has increased by 4% in current value terms in 2016, with growth driven by a healthy demand for honey. However, spreads is a mature area and growth rates in most categories besides honey have therefore been sluggish. In addition, little product development has occurred in any other category besides honey in 2016. Euromonitor...

800 912 600
Oct 2016

Consumer and Market Insights: Meat in Finland

69 pages • By Global Data

Summary The Finnish Meat market is being led by the 'Chilled Raw Packaged Meat - Whole Cuts' category while the Cooked Meats - Counter category is forecast to register fastest growth in both value and volume terms during 2015-2020. The penetration of private label products in the market remains high. Hypermarkets and Supermarkets...

795 875 676
Oct 2016

Cooking & Edible Oils in Finland (2016) – Market Sizes

By Mintel

Cooking & Edible Oils in Finland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers all cooking and edible oils. Market size is based on retail and non-retail sales. Market size for Cooking & Edible Oils in Finland is given in EUR and tonne with a minimum of...

450 599 302
Oct 2016

Yoghurt and Sour Milk Products in Finland

40 pages • By Euromonitor International

In 2016, the yoghurt and sour milk products category faced serious maturity and continued to lose sales to quark due to the ongoing protein boom. In order to combat this, manufacturers launched new organic products and innovative flavours, while also expanding their lactose-free selections and developing so-called “quarky” yoghurts. Euromonitor...

800 912 600
Sep 2016

Other Dairy in Finland

41 pages • By Euromonitor International

The ongoing protein boom in 2016 drove sales particularly of flavoured quark. The convenience trend was also present, with manufacturers seeking to make it easier for consumers to cook at home. In addition, lactose-free products continued to be launched, dominating new product development. Finnish consumers also continued to favour more natural...

800 912 600
Sep 2016

Cheese in Finland

40 pages • By Euromonitor International

Finnish consumers continued to enjoy and discover different cheese flavours in 2016. While traditionally cheese was mainly used in sandwiches, its use has continued to expand to gourmet platters and as a cooking ingredient. This has provided a good opportunity for imported cheeses. In addition, one of the main trends in 2016 was for lactose-free...

800 912 600
Sep 2016

Baby Food in Finland

37 pages • By Euromonitor International

With baby food being a mature category, manufacturers in 2016 focused on offering parents added value in the form of organic ingredients, improved recipes and convenient pouch packaging with screw caps. Indeed, when it came to feeding their babies, Finnish parents paid attention to various issues, ranging from organic, local and additive-free...

800 912 600
Sep 2016

Drinking Milk Products in Finland

41 pages • By Euromonitor International

Drinking milk remained a highly competitive category in 2016, with share changes still taking place following the milk price war seen over the review period. In 2016, lactose-free products in particular featured heavily in new product development. However, it is noteworthy that according to a Helsingin Sanomat article published on 11 May 2015,...

800 912 600
Sep 2016

Butter & Yellow fats in Finland (2016) – Market Sizes

By Mintel

Butter & Yellow fats in Finland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers all butter, ghee and margarine & spread consumption including table and cooking. Market size comprises sales through all retail and non-retail sales. Market size for Butter &...

450 599 302
Aug 2016

Sugar & Gum Confectionery in Finland (2016) – Market Sizes

By Mintel

Sugar & Gum Confectionery in Finland by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2016. This market covers packaged chewing and bubble gum, fruit and other flavoured, mints, hard, functional and other sugar confectionery. Market size comprises sales through all retail channels including...

450 599 302
Aug 2016