2 reports

Yoghurt and Sour Milk Products in Croatia

23 pages • By Euromonitor International

Yoghurt remained the dominant product type within yoghurt and sour milk products in 2016, claiming an overall retail value share of 91%. Approximately 32% of yoghurt and sour milk products were positioned as being in some way beneficial for health, reflecting the growing influence of the health and wellness trend in Croatia. Probiotic cultures...

800 912 656
Sep 2016

Drinking Milk Products in Croatia

25 pages • By Euromonitor International

Concerns expressed by dairy farmers in Croatia following the abolition of EU milk quotas in April 2015 were realised in 2016. Many dairy farms in the country closed, with cattle being sold for slaughter. However, according to official sources such as the Croatian Bureau of Statistics (DZS), raw milk production declined by just 2% in 2015 as...

800 912 656
Sep 2016