Yoghurt and Sour Milk Products in Denmark

Yoghurt and Sour Milk Products in Denmark

  • August 2019 •
  • 26 pages •
  • Report ID: 1105168 •
  • Format: PDF
Yoghurt and sour milk products continued to see retail volume and current value growth in 2019. Amongst other factors, diets which include meat-free days have created opportunities for yoghurt and sour milk products. Such diets are currently gaining popularity in Denmark, and involve skipping meat consumption for a number of days in the week due to sustainability and health concerns.

Yoghurt and Sour Milk Products in Denmark report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage:
Sour Milk Products, Yoghurt.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Yoghurt and Sour Milk Products market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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