Yoghurt and Sour Milk Products in Hungary

Yoghurt and Sour Milk Products in Hungary

  • September 2020 •
  • 34 pages •
  • Report ID: 1105195 •
  • Format: PDF
Overall, COVID-19 had a dampening effect on current retail value sales during 2020, and current retail volume is expected to be unchanged. However, it is expected that certain product areas will perform better than others. While in 2019 drinking yoghurt, especially probiotic drinking yoghurt, experienced a steep growth in value sales, the positive trend was halted by the effects of COVID-19.

Yoghurt and Sour Milk Products in Hungary report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage:
Sour Milk Products, Yoghurt.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Yoghurt and Sour Milk Products market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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